Anjou Restaurant in Ridgeland - Phone Number, Reservations, Reviews

Wonderful food and excellent service combined with outstanding atmosphere. A little on the high price side, but you get a memorable time. I highly recommend dining there.

The experience was excellent, and the crawfish crepe and chocolate praline cake were amazing.

Always delicious and always excellent service.

It makes me so sad to write this review. We were celebrating a big milestone and went back to Anjou because we have celebrated other milestones there and have been so pleased. We understand what a good, quality meal costs. This 2* review doesn’t have anything to do with the price we paid….this is about quality. We were so disappointed in the quality of the food. Ribeye was a pitiful cut of meat and the taste was just not good….bland is the word that comes to mind. The redfish was good and fresh tasting but also bland. And like I started this review out, I really am sad to write this review. I wanted to give 5* but I just cannot. The service was great and the host and server were both so nice. I just hope this review reaches someone who will listen. We were severely disappointed tonight. Frustrating to return somewhere with good memories and nostalgia attached to it and leave knowing you won’t return.

First time here. We couldn’t decide on a mimosa so we just both got a flight 😅 his steak was perfectly cooked and fall apart tender. I’ve never had escargot either so we tried that. Soft and not at all chewy. It tasted like butter and herbs. Everything was perfectly cooked! Ended with the strawberry crepe and we scraped that plate clean. Such a light and tasty way to end our meal! Will be back to try the dinner menu!

The restaurant is impeccably decorated. The atmosphere is probably the best in the area. Our server was incredible! We were a party of approximately 6 couples. Each couple had a separate ticket. She did everything like a champ! The tickets were all accurate and I didn’t mind the 20% gratuity they charge for large parties. The food has been better on other visits. It was over seasoned a little. I had an appetizer as my entree. It was Shrimp and Pork Belly Masquerade. It was too salty but good. My wife had the crepe. She allowed me to sample it. It was great! It was a little too spicy for her but just right for me! The photo is of the Shrimp and Pork Belly Masquerade.

The food was great!! We had an excellent waitress, and I love the atmosphere. The band did a great job as well

Who guessed that would be such an upscale restaurant in Mississippi. And it’s done right, quality plays with a real chef. I sat at the bar, the service could’ve been better, but the food was good.

First time here as I am in town for work. I visited on 6/23/24 and was going to treat myself to birthday brunch. I ordered the Biloxi omelet, a mimosa and a cup of coffee. When I received the omelet, the middle still had runny whites and the shrimp were totally not cleaned (see picture). The server never asked me how anything was or even checked on me. She even came and asked me what I ordered because she didn't remember from the time I told her til she got to the computer. The food (what I could eat) was good and the atmosphere is great. My tab was a little over $30 and I left a nice tip even though the server was inattentive. My main issue was $18 for an omelet I couldn't even eat all of. For a higher end restaurant, I would expect the food to be properly prepared.

Was very disappointed that I paid almost $50 for this. I think the fact it was dry, just thrown in there, and had no sauce with it toppled me over. There were only 2 shrimp, yes.

The food was amazing. I got the French onion soup and it was great.

Shamiyah was amazing. Food & service was great.

We stopped by for lunch on a Wednesday afternoon. We were seated immediately - The Crawfish Bisque was okay - just too much cream and roux and not just one or two bites of crawfish - our table didn’t finish it. The zucchini donuts was also very average - fried and doughy felt uncooked inside with the cream - again we did not finish it. The Tuna Salad and the Seasonal Vegetable plate was awesome. The service was so so. I had a club soda and my coworker had a coke. No refill, no one even came to ask if we needed one. It’s the small things.

We thoroughly enjoyed this great restaurant. The food was well prepared and presented. Great cuts of meat and great sides. The bar would do well to stock some top shelf bourbon and whiskey.

attended a murder mystery dinner that was really good! Had seared salmon that was very good!

I went and sat in the bar and I had excellent service! I had the French onion soup as an appetizer, and it was very delicious. Then I had the redfish with shrimp and it was also very delicious! I would highly recommend this restaurant and the atmosphere is very nice too!

A gem of a restaurant and we were really happy to have stumbled upon it on the night that we stayed in Ridgeland. 'Proper' restaurant service with attentive and knowledgeable servers. We even got bread for the table (no charge) The food was gorgeous - my husband had the pork chop which he said was one of the best he's had and I had the steak and 'frites' which was really really good too. We also treated ourselves to a bottle of red wine from their specials page which did not disappoint. If you're in the area it's a great place for a nice dinner.

If I could give it more than 5 stars I would! The service was beyond amazing! Crystal was incredible! She was friendly, humorous and attentive! She made suggestions and did not disappoint considering this was our first time here! The food was fresh and oh so good! I normally add salt to everything, not this time, not this restaurant! I had the steak and frites which she suggested and it was well seasoned and juicy! I will definitely return and hope Crystal is our server again!

Good food and s very friendly server.

Really was excited to go to this restaurant. We made reservations. During this they had some computer issues and could not access reservations. The host was rude and we were not greeted. Once waiting for a while we finally got to sit down the glasses and silverware was dirty. After seeing this I knew we were not eating here. Would never go back. Would not recommend. (Feb2)

Delicious restaurant. I had the Croque Monsieur. Excellent!

Food was very good. Ordered the tuna, which was excellent. The french onion soup was also good. No complaints and will return next time in the area.

They serve good casual food in upscale atmospheres with a very small selection of actual French food. Overall happy to go there occasionally but the only downside is that a few of the waiters have thick southern accent and they slur all the words together quickly that I have no idea what they are saying. I have to rely on their main words/gestures to guess what they are saying and it is stressful not being able to understand them not enunciating because I don’t want to ask them to repeat and still not understand what they said.

Classy location. The restaurant has a 'Chique' vibe. Ordered the Anjou Salad and Filet. After a long day prospecting clients for 6 hours across 9 counties in Mississippi, I needed to reward myself for signing a deal and booking a new lead in the same visit. Close to several Marriott chains, I also needed to scout for a location where I can present at my nearby hotel conferencing accommodations but furthermore, host a dinner for my clients following an upcoming C-Suite board presentation. Bottom line - Glad that I accidentally found this place, decided to place a carryout order for safe measure. Excellent Menu incorporating your familiar gourmand surf/turf (ribeye or filet steak, red fish or salmon, pork chops) with delightful sides to complement the entrees. and then, weaving in Traditional French cuisine: Duck, Beignets, Paulette, Escargots De Bourgogne, etc Did not try the desserts, but again, present in the Anjou selection are your Créme Bruleé, Crepes and Tart Tatins to cap the night with a Recanche Cognac, Rosé or an espresso for a quick pick-me-up...even brunch mamosas... Atmosphere white table cloth, formal or semi-formal, relaxing ambiance, white marble bar, somewhere you'd take family out of town or a change of pace with a significant other Drink offering *Shoutout to the Bartender, quite the gentlemen -- Walked through the wine list, conversational. Both glass and "by the bottle" Boujelais. Truly made my night receiving attentive service and recommendations. And your familiar cocktails and beer selection as well. Bringing my next client happy hour/dinner here during my stay in Jackson/Ridgeland. I've been to Chenenceaux, France, partake in tastings in the Rhóne Valley and a few tours of restaurants and wineries in Napa, CA -- I liked my experience here. Thank you all.

It was ok. My food was cooked properly but lightly seasoned. The appetizers and wine was the best thing we had.

Beautiful brunch restaurant ambience was great. Crab claws were tough I have never has a tough crab claw. Redfish sandwich was great and zucchini fritters were so good.

My husband and I have eaten here several times over the last couple of years. Always have an excellent meal and service. Red Fish and the 8oz filet are always good. Bread is outstanding, too! Have tried several different appetizers, and they never disappoint either. Z is an excellent server!! Reasonably priced too.

We used Anjou for our wedding rehearsal dinner. They were absolutely amazing! I would highly recommend for events or dinner!

We went to Anjou Restaurant for a Dinner Detectives Theater. It was great. We were in a nice enclosed room with the whole group. The servers were fast and efficient. The food was great and the show was fabulous!!! Go to Anjou Restaurant and see the Dinner Detectives show!!! I highly recommend it!!!

No matter what I have ordered, the food has been delightful! The servers are attired in white button-down shirts and dark trousers. They greet each patron with a warm smile. I'm sure it's required, but they are well versed on the menu of offerings and quickly share suggestions that pair well with specific items. The atmosphere is soft, luring and sophisticated --everything you'd expect from a higher-end restaurant with white tablecloths. Take your special person, group/party or professional team to Anjou. You'll love it!♥️

I just flew in and checked into a hotel nearby and walked over as I was starving. I was wearing jeans and a hoodie for comfortable travel attire. When I walked in and seen it was a more formal environment, I expected to be turned away, however, I was pleasantly surprised that they were amazingly friendly. I walked up and said just me today and the hostess joked that I shouldn’t say it like that and should be excited to have time to relax and enjoy the chance for quietness!! I loved it! No, they didn’t hide me in some back corner - I had a full view of the host area. The food was amazing! I had escargot as an appetizer and the duck breast with butternut squash for main. Washed down with a Pimm’s Cup (highly recommended). Then for dessert was crème brûlée! Everything was great! My server was amazing! I had flown in for a job interview the next day. If all goes well with the job, I’ll soon be back here, dining again!

We had lunch on my birthday and everything was great! The atmosphere, food and service!

I am vegetarian so my review is restricted. But I did enjoy my veg appetizers and grilled vegetables.

I had dinner at Anjou for the first time with a party of 12. Our server Violet was funny, down to earth, and professional. She anticipated our needs and made great recommendations. We had reservations and were seated on time. Meal Items: Drink: The Anjou...unless you are a fan if raspberry, don't get this! I tried it along with another guest, and we made the same face at the same time, and we didn't have the normal oh this is good conversation after. More of a well I'll have to pay for it. Also not strong...just raspberry. Salad: Small ceaser. OMG delicious. Would return just for this. Entree: Citrus Chicken...not bad but not spectacular either. I would choose something else next time. Overall, it was a wonderful experience.

Nina was my bartender. She was sweet, attentive, and so helpful with describing menu items! I asked her to make me a sweet drink and it was delicious! The bar itself was SO elegant. I had the Friday special catfish with black eyed peas and mac n cheese.. yum!!!! Anjou’s atmosphere and food quality topped with Nina’s fine dining service was spectacular.. definitely will be back!!!

I love Anjou! It’s one of my favorite restaurants in the Jackson-Metro area. French inspired cuisine. Love their salads! Customer service is always on point. Great location. The escargot and French onion soup are amazing.

The service was good. And it’s a nice atmosphere. The food lacked anything special. It looks like it wants to be more, but the flavor and quality were comparable to chain restaurants dishes.

Anjou was located next to my hotel so I decided to walk here for dinner on a Sunday evening. We arrived around 6pm and the restaurant was mostly empty but started getting busy by the time we left. There’s indoor and outdoor seating and we opted for indoor. Our server was really good and helped us navigate the menu. We couldn’t decide between the fried and buttered crab claws and ended up with half and half. Both were really good! However, we should have asked what the Market Price was because 30+ dollars was a bit much (our mistake lol). We both enjoyed the complimentary bread and had to exercise a lot of self control to prevent from requesting more. The Shrimp Linguini had really good flavor and was full of meat, but the sauce was too thin for my liking. The other guest had a Caesar Salad and order of Fried Oysters (both were good). We were planning to split the Strawberry Crepe for dessert but we got something different than advertised. The menu stated fresh strawberries, but we got a crepe filled with a strawberry sauce. I do not like strawberry sauce so unfortunately had to send it back.

Service and atmosphere is good. Food can be quite greasy

I had the steak frites and a pomegranate lemon drop martini. Delicious 😋. Will visit again.

My family and I had an event here for my mom. I was a little scared because I was planning from out of state and wasn’t able to see the restaurant until the day of. You will not be disappointed! The service was excellent. The waiter and waitress was attentive and the food was great. The ambience can’t be beat! Simple elegance. Thank you for a wonderful experience for my mom. Kicking Cancer to the Curb 2023.

This place is recently updated & nice.

Highly recommend this place. Great location. Food was amazing. Ordered the Fillet and it was perfection. The service was wonderful.

Anjou did my the Rehearsal Dinner for my son with 45 friends. Service and food was excellent. The atmosphere and accommodations were perfect.

Quick lunch with the wife. Good fast service, nice view. Food was good. Enjoyed overall. Would dine again. (Traducido por Google) Almuerzo rápido con la esposa. Buen servicio rápido, linda vista. La comida era buena. Disfrutado en general. Volvería a cenar.

My first time eating there it was awesome. Great drinks Great food! (Traducido por Google) La primera vez que comí allí fue increíble. Buenas bebidas Buena comida!

The food was absolutely delicious. The quiche flaky and full.of flavor. French n onion soup prepared just right. Creme Brule prepared traditionally and brilliantly... great atmosphere and service. HIGHLY RECOMEND. I cannot wait to return and try other items. Just delicious! (Traducido por Google) La comida estaba absolutamente deliciosa. La quiche hojaldrada y llena de sabor. Sopa francesa de cebolla preparada a la perfección. Creme Brule preparado tradicionalmente y brillantemente... gran ambiente y servicio. MUY RECOMENDABLE. No puedo esperar para volver y probar otros artículos. ¡Simplemente delicioso!

The food was delicious and the service was indescribable🤩. (Traducido por Google) La comida estuvo deliciosa y el servicio fue indescriptible🤩.

Cuisine française mais un peu américanisée. Très jolie présentation et bon. Desserts très bons. À recommander

The food was marvelous. I went for brunch and had the bacon and cheddar cheese omelette. Get the cherry bomb mimosa. Best hashbrowns I've had in a while also. (Traducido por Google) La comida fue maravillosa. Fui a almorzar y comí la tortilla de tocino y queso cheddar. Consigue la mimosa bomba de cereza. Las mejores papas fritas que he probado en mucho tiempo también.

Food and service was great. (Traducido por Google) La comida y el servicio fueron geniales.

Service was awesome, atmosphere was on point, but the food over priced and not wonderful. But just ok. (Traducido por Google) El servicio fue increíble, el ambiente estaba en punto, pero la comida era cara y no maravillosa. Pero está bien.

Always phenomenal. Renovations look great. Service and food just chefs kiss! (Traducido por Google) Siempre fenomenal. Las renovaciones se ven geniales. ¡El servicio y la comida son solo un beso de chef!

Very good ribeye (Traducido por Google) muy buen chuletón

Great food and service! (Traducido por Google) Buena comida y servicio!

Ambiance was perfect. Crab claws for our appetizer were perfect. 3 stars because were we initially scheduled for Saturday, February 11, but the restaurant itself confirmed our reservation and minutes later canceled it, stating that someone else had booked the same time. We were Rescheduled for Monday, February 13, arrived on time only to be told we didn’t have a reservation, however, we were able to be seated fairly quickly. Our server was ok, but maybe not the most efficient or up to par. We ordered a bottle of $130 champagne, luckily we’d had this champagne before and knew what to expect from the packaging, because the server brought out the wrong bottle of champagne. Food took a long time to come out, maybe because of kitchen staff shortage, not sure, but our sever seemed to be forgetful, as he after every entry came back to ask us to remind him again what we’d ordered. The table next to us spoke with a manager about the length of time it took them as well to receive their orders, and stated that the server had forgotten to put in the order, even though the manager said the kitchen dropped the plate and had to remake it. Fast forward, our redfish was super underwhelming to say the least, neither of us could finish it. We attribute it to a rush job in the kitchen as we were seated at 7:45 but didn’t receive our entrees until after 9…the restaurant closes at 9 so maybe a rush to close could have been the reason for the poorly made entrees. We asked to order dessert but our server told us what we wanted would take 20 minutes and suggested other quicker options, which we declined. $200 tab to still leave hungry. I would honestly go back for a simpler option such as brunch and the ambiance. (Traducido por Google) El ambiente era perfecto. pinzas de cangrejo para nuestro aperitivo eran perfectas. 3 estrellas porque inicialmente estábamos programados para el sábado 11 de febrero, pero el propio restaurante confirmó nuestra reserva y minutos después la canceló, indicando que alguien más había reservado a la misma hora. Fuimos reprogramados para el lunes 13 de febrero, llegamos a tiempo solo para que nos dijeran que no teníamos una reserva, sin embargo, pudimos sentarnos con bastante rapidez. Nuestro servidor estaba bien, pero tal vez no sea el más eficiente o esté a la altura. Pedimos una botella de champán de $130, afortunadamente ya habíamos tenido este champán antes y sabíamos qué esperar del empaque, porque el mesero trajo la botella de champán equivocada. La comida tardó mucho en salir, tal vez debido a la escasez de personal de cocina, no estoy seguro, pero nuestro servidor parecía ser olvidadizo, ya que después de cada entrada volvía a pedirnos que le recordáramos nuevamente lo que habíamos pedido. La mesa de al lado habló con un gerente sobre el tiempo que les tomó a ellos también recibir sus pedidos, y dijeron que el servidor se había olvidado de hacer el pedido, aunque el gerente dijo que la cocina dejó caer el plato y tuvo que rehacerlo Avance rápido, nuestra gallineta nórdica fue súper decepcionante por decir lo menos, ninguno de nosotros pudo terminarla. Lo atribuimos a un trabajo urgente en la cocina, ya que nos sentamos a las 7:45 pero no recibimos nuestros platos principales hasta después de las 9... el restaurante cierra a las 9, así que tal vez la prisa por cerrar podría haber sido la razón de los platos mal hechos. . Pedimos postre, pero nuestro servidor nos dijo que lo que queríamos tomaría 20 minutos y sugirió otras opciones más rápidas, que rechazamos. Pestaña de $200 para dejar con hambre. Honestamente, regresaría por una opción más simple, como el brunch y el ambiente.

I was pleasantly surprised. I figured this restaurant had a lot of French cuisine but it did not. The Redfish was fantastic. Atmosphere and service was good too. A lot of people were seated at the bar too on a Monday night. Prices were good also. I will be going back. (Traducido por Google) Estaba placenteramente sorprendida. Supuse que este restaurante tenía mucha cocina francesa, pero no fue así. La gallineta nórdica fue fantástica. El ambiente y el servicio también eran buenos. Un montón de gente también estaba sentada en el bar un lunes por la noche. Los precios también eran buenos. volveré

Delicious. Was awesome. Beautiful restaurant. Good Bloody Marys. Delicious brunch. Safe neighborhood. (Traducido por Google) Delicioso. Fue asombroso. Hermoso restaurante. Buenos Bloody Mary. Delicioso brunch. Barrio seguro.

Love this place .evry time I dry though Jackson I make sure to eat at Anjou.never disappointed excellent food great atmosphere. (Traducido por Google) Me encanta este lugar. Cada vez que seco aunque Jackson me aseguro de comer en Anjou. Nunca me decepcionó excelente comida excelente ambiente.

I have had better steak at Applebee's, the vegetables tasted like they came from a can. Ordered an appetizer, took 1 bite and they set my entree on the table. Didn't get any time at all to eat it. Absolutely not worth $130. (Traducido por Google) He comido mejor bistec en Applebee's, las verduras sabían como si vinieran de una lata. Pedí un aperitivo, tomé 1 bocado y pusieron mi plato principal en la mesa. No tuve tiempo para comerlo. Absolutamente no vale $ 130.

6 of us had brunch here Jan 22. Food was very good. Several of us had omelets. They were pretty good.. Service was pretty good considering that our server had no help for the several tables he was taking care of. Good brunch cocktails. I did not give 5 stars for 2 reasons. I had a bacon and cheese omelet. I thought that some of the bacon pieces were under cooked. Also, I thought the portions were rather small. Overall, I would return. (Traducido por Google) 6 de nosotros tuvimos un brunch aquí el 22 de enero. La comida era muy buena. Varios de nosotros comimos tortillas. Fueron bastante buenos. . El servicio fue bastante bueno teniendo en cuenta que nuestro servidor no tenía ayuda para las varias mesas que estaba atendiendo. Buenos cócteles de brunch. No le doy 5 estrellas por 2 razones. Tuve una tortilla de tocino y queso. Pensé que algunas de las piezas de tocino estaban poco cocinadas. Además, pensé que las porciones eran bastante pequeñas. En general, volvería.

6 of us had brunch here Jan 22. Food was very good. Several of us had omelets. They were pretty good.. Service was pretty good considering that our server had no help for the several tables he was taking care of. Good brunch cocktails. I did not give 5 stars for 2 reasons. I had a bacon and cheese omelet. I thought that some of the bacon pieces were under cooked. Also, I thought the portions were rather small. Overall, I would return.

Boss had retirement party here. (Traducido por Google) El jefe tuvo una fiesta de jubilación aquí.

Excellent food and service. (Traducido por Google) Excelente comida y servicio.

Escargot and cocktails are always the highlight! We always enjoy. (Traducido por Google) ¡Los caracoles y los cócteles son siempre lo más destacado! Siempre disfrutamos.

I came for a quick break from work. The drink was good. The food was “ok.” Not something I’ll be going back to. (Traducido por Google) Vine para un breve descanso del trabajo. La bebida estaba buena. La comida estaba "bien". No es algo a lo que volveré.

The food was superb, and the atmosphere was excellent, but the noise level was high! (Traducido por Google) La comida era excelente y el ambiente era excelente, ¡pero el nivel de ruido era alto!

Brunch and its service was a huge disappointment!! This experience reminded me again why I don’t frequent restaurants that do not write down your order. We ordered 3 entrees. 1 was correct, 1 was the wrong entree and the third our waiter forgot to put in to the kitchen! It took 15 min to get a cup of coffee and no one at the table was ever offered a drink refill. We eat out numerous times a week and are supporters of the Jackson metro restaurants as well as generous tippers. Not sure why some restaurants think that it is chic to not write customers orders down. We mentioned our disappointment to the host station and they were not surprised and apologized. I only wrote this review because it didnt appear that someone in management would ever know if I didn't write one. (Traducido por Google) Brunch y su servicio fue una gran decepción!! Esta experiencia me recordó nuevamente por qué no frecuento restaurantes que no anotan su pedido. Pedimos 3 entrantes. ¡1 era correcto, 1 era el plato principal equivocado y el tercero nuestro camarero se olvidó de ponerlo en la cocina! Tomó 15 minutos obtener una taza de café y a nadie en la mesa se le ofreció una recarga de bebida. Salimos a comer varias veces a la semana y somos partidarios de los restaurantes del metro de Jackson, así como generosos propinas. No estoy seguro de por qué algunos restaurantes piensan que es elegante no escribir los pedidos de los clientes. Mencionamos nuestra decepción a la estación anfitriona y no se sorprendieron y se disculparon. Solo escribí esta reseña porque no parecía que alguien en la gerencia lo supiera si no escribía una.

Very middle of the road or below. Evening meal in the bar area. Zucchini beinet was under cooked. Waiter rushed us to apple fritter desert, also under cooked and cold by the time I had finished my beer. Paid extra for ice cream. High price for mediocre meal and service. PS. Menu hasn't changed in forever.

Anjou is a very nice, clean restaurant with prompt and friendly service. I had fried crab claws and a salad while my husband had seafood linguine, all of which was very delicious. (Traducido por Google) Anjou es un restaurante muy agradable y limpio con un servicio rápido y amable. Comí pinzas de cangrejo fritas y una ensalada, mientras que mi esposo comió linguini con mariscos, todo lo cual estaba delicioso.

Worst service I’ve ever received. My server was a young man named DJ or DK or something similar. My redfish & wine were very good, never disappointed with my meal. (Traducido por Google) El peor servicio que he recibido. Mi servidor era un joven llamado DJ o DK o algo similar. Mi gallineta nórdica y el vino eran muy buenos, nunca me decepcionaron con mi comida.

Great place for a quiet upscale meal. (Traducido por Google) Gran lugar para una comida exclusiva tranquila.

This restaurant has amazing food and a great atmosphere. I had good conversation with the bartender while I sat and enjoyed a meal by myself on a work trip. The vibe was so good I decided to take a co-worker back with me the next evening. We had excellent meals and great service with another friendly patron. Unfortunately, I totaled my receipt and tip incorrectly by a few cents that evening. I realized the mistake when expensing the trip... The manager did his due diligence and helped me to rectify the siutation over the phone promptly. A+++ (Traducido por Google) Este restaurante tiene comida increíble y un gran ambiente. Tuve una buena conversación con el cantinero mientras me sentaba y disfrutaba de una comida solo en un viaje de trabajo. El ambiente era tan bueno que decidí llevar a un compañero de trabajo conmigo la noche siguiente. Tuvimos excelentes comidas y un gran servicio con otro amable patrón. Desafortunadamente, sumé mi recibo y mi propina incorrectamente por unos centavos esa noche. Me di cuenta del error al cotizar el viaje... El gerente hizo su debida diligencia y me ayudó a rectificar la situación por teléfono de inmediato. A+++

Had dinner, I think we caught them at a bad time. Service was really slow. Me and my hubby came in for dinner, hostess said the bar area we would be served quicker. Sat at the bar area, waited 20 minutes to have a server, took our drink order. Well my tea arrived in two minutes, hubby Jameson took another 20 minutes. At that time ordered the meat and cheese to start and ordered entrees. Well another 20 minutes, a manager came by and said they are cutting the cheese. Yes, I laughed. We about another 10 minutes we get it. It took another 30 minutes for the entrees. Food was really good, I ordered red fish, I think they substituted red fish for something else, tilapia I believe. I know red fish and that wasn't it. Yet it was very tasty. Hubby had the rib eye, delicious as well. We arrived at 6:45 and left 10 minutes to 9 pm. Water explains they had a huge party, and the kitchen got a little behind. That's about it. (Traducido por Google) Cenamos, creo que los pillamos en un mal momento. El servicio fue muy lento. Mi esposo y yo vinimos a cenar, la anfitriona dijo que en el área del bar nos servirían más rápido. Me senté en el área del bar, esperé 20 minutos para tener un servidor, tomó nuestro pedido de bebidas. Bueno, mi té llegó en dos minutos, mi esposo Jameson tardó otros 20 minutos. En ese momento ordenó la carne y el queso para empezar y ordenó los entrantes. Bueno, otros 20 minutos, vino un gerente y dijo que estaban cortando el queso. Sí, me reí. Nosotros unos 10 minutos más lo conseguimos. Los entrantes tardaron otros 30 minutos. La comida era muy buena, pedí pescado rojo, creo que lo sustituyeron por otra cosa, tilapia, creo. Conozco pescado rojo y no era eso. Sin embargo, estaba muy sabroso. Mi esposo tenía la costilla, deliciosa también. Llegamos a las 6:45 y salimos 10 minutos para las 9 de la noche. Water explica que tuvieron una gran fiesta y que la cocina se retrasó un poco. Eso es todo.

Anjou is one of our favorite brunch places in town. They offer a modest selection of absolutely delectable items on the brunch menu, none of which you can go wrong with. This time I tried the Crawfish Crepe and was delighted by the savory, smooth flavor of the creole cream sauce. With the crawfish bites, the andouille sausage, and the roasted mushrooms on top of the crepe filled with goat cheese, it was a mouth watering culinary creation. It was quite perfectly paired with some lightly steamed broccoli. They also offer a pretty fun selection of mimosas for brunch, including a flight. My girlfriend tried the cherry bomb mimosa and was instantly a fan. For food, she ordered the crowd favorite baked french toast. It was almost like having a delicious bread pudding and she enjoyed every last crumb of it. Will have to come back again! (Traducido por Google) Anjou es uno de nuestros lugares de brunch favoritos en la ciudad. Ofrecen una modesta selección de artículos absolutamente deliciosos en el menú del brunch, ninguno de los cuales puede equivocarse. Esta vez probé la Crepa de Langostinos y quedé encantada con el sabor suave y sabroso de la salsa de crema criolla. Con los bocados de cigalas, la salchicha andouille y los champiñones asados ​​encima de la crepe rellena de queso de cabra, fue una creación culinaria deliciosa. Se combinó perfectamente con un poco de brócoli ligeramente cocido al vapor. También ofrecen una selección bastante divertida de mimosas para el brunch, incluido un vuelo. Mi novia probó la mimosa cherry bomb y se convirtió instantáneamente en fan. Para la comida, pidió la tostada francesa horneada favorita de la multitud. Era casi como tener un delicioso budín de pan y disfrutó hasta la última migaja. Habrá que volver otra vez!

Great experience and great service (Traducido por Google) Gran experiencia y gran servicio.

Love This Place! The ambiance❤️ The staff❤️ The food❤️ The owner❤️❤️ (Traducido por Google) ¡Amo este lugar! El ambiente❤️ El personal❤️ La comida❤️ El dueño❤️❤️

My wife and I arrived at Anjou at 7:30 on Monday August 29th to have dessert and coffee after we had eaten dinner at another restaurant. After we told the hostess what we we were there for, we were told it would be 30- 40 minute wait. There were plenty of tables open inside and outside as well as chairs at the bar. I saw at least 4-5 waiter / waitresses but was told short staffing. There were no other patrons waiting. Why was it the hostess could not seat us. I would think after businesses suffered during the pandemic they would want to fill their tables even if they were short staffed because it would mean even more tips for staff even if they had to work a little harder and would help the restaurant make up for lost ground. Needless to say we probably won't be back for a while and we were stopping there because it had been a while since we had been there. Poor service by Anjou restaurant. (Traducido por Google) Mi esposa y yo llegamos a Anjou a las 7:30 del lunes 29 de agosto para tomar postre y café después de haber cenado en otro restaurante. Después de que le dijimos a la anfitriona para qué estábamos allí, nos dijeron que sería de 30 a 40 minutos de espera. Había muchas mesas abiertas por dentro y por fuera, así como sillas en el bar. Vi al menos 4-5 camareros / camareras, pero me dijeron que faltaba personal. No había otros clientes esperando. ¿Por qué la anfitriona no pudo sentarnos? Creo que después de que las empresas sufrieron durante la pandemia, querrían llenar sus mesas incluso si tuvieran poco personal porque significaría aún más propinas para el personal, incluso si tuvieran que trabajar un poco más y ayudaría al restaurante a recuperar el terreno perdido. . No hace falta decir que probablemente no volveremos por un tiempo y nos detuvimos allí porque había pasado un tiempo desde que habíamos estado allí. Pésimo servicio del restaurante Anjou.

Delicious. You really cannot go wrong with anything on the menu. We sat outside on the patio which made for a lovely time. (Traducido por Google) Delicioso. Realmente no puedes equivocarte con nada en el menú. Nos sentamos en el patio, lo que hizo que pasara un rato encantador.

I was getting skeptical with the reviews but I wanted to try it anyway. I’m so glad I did! From the time we walked in until we walked out it was worth it! I wish I knew the name of our waiter. He was the best at guiding us through the whole experience. It was a combination 62nd birthday and retirement celebration. We had escargot appetizer. Husband had Anjou salad, I had French onion soup. Husband had lamb chops and I had duck breast. We topped our meal off with the creme brûlée. I have nothing but great things to say about it all. (Traducido por Google) Me estaba volviendo escéptico con las críticas, pero quería probarlo de todos modos. ¡Estoy tan contenta de haberlo hecho! Desde que entramos hasta que salimos valió la pena! Ojalá supiera el nombre de nuestro camarero. Fue el mejor guiándonos a través de toda la experiencia. Fue una combinación de 62 cumpleaños y celebración de jubilación. Teníamos aperitivo caracoles. El marido tenía ensalada Anjou, yo tenía sopa de cebolla francesa. El marido tenía chuletas de cordero y yo tenía pechuga de pato. Terminamos nuestra comida con la creme brûlée. No tengo nada más que grandes cosas que decir sobre todo esto.

It's just ok. It is not big deal. (Traducido por Google) Está bien. No es gran cosa.

Fried Oysters are wonderful. (Traducido por Google) Las ostras fritas son maravillosas.

This is probably my 4th time eating at this restaurant. But today was the best that I have experienced this far. I can’t remember the male bartenders name but his service was excellent. He also made a great tasting Amaretto sour. It was so good that I had a 2nd and I rarely drink alcoholic beverages. I had the shrimp linguine and as usual I started eating before taking photos 😃 It was very good and I’ll probably go back soon to order it once again. I love the location and outdoor seating. It’s a very relaxing environment. I highly recommend dining at this restaurant! (Traducido por Google) Esta es probablemente la cuarta vez que como en este restaurante. Pero hoy fue lo mejor que he experimentado hasta ahora. No recuerdo el nombre de los camareros masculinos, pero su servicio fue excelente. También hizo un Amaretto amargo de gran sabor. Fue tan bueno que tuve un segundo y rara vez tomo bebidas alcohólicas. Tuve el linguini con camarones y, como de costumbre, comencé a comer antes de tomar fotos. Estuvo muy bueno y probablemente regresaré pronto para pedirlo una vez más. Me encanta la ubicación y los asientos al aire libre. Es un ambiente muy relajante. ¡Recomiendo encarecidamente cenar en este restaurante!

Poor service and lack luster food.

Excellent service by Ms Ty and our rib eye and potatoes asparagus were delicious drinks were good too

Food is unfortunately mediocre.

My wife and two other friends patronized the restaurant for Father’s Day. Mimosas, dinner and service was great. We’ll be back again.

The catfish was tasty but we left hungry, portions were too small. 40 dollars for lunch and we were hungry at the end. Atmosphere is pleasant. (Traducido por Google) El bagre estaba delicioso pero nos quedamos con hambre, las porciones eran demasiado pequeñas. 40 dólares para el almuerzo y teníamos hambre al final. El ambiente es agradable.

Great food and delightful service. (Traducido por Google) Buena comida y un servicio encantador.

Creme brulee is a must (Traducido por Google) Creme brulée es imprescindible

Went to celebrate my daughter’s birthday and the service that Noah provided was good. Asked for a mocktail and they could do one because they only had enough syrup for a certain amount of syrup for their alcoholic drinks. Had reservations for 7o’clock when we ask for these mocktails were around 8 or 8:30. The drinks were not good at all. The redfish and shrimp were not thoroughly cooked. This was a very disappointing night. Fire the cook and the bartender. (Traducido por Google) Fui a celebrar el cumpleaños de mi hija y el servicio que brindó Noah fue bueno. Pidió un cóctel sin alcohol y pudieron hacer uno porque solo tenían suficiente jarabe para una cierta cantidad de jarabe para sus bebidas alcohólicas. Tenía reservas para las 7 en punto cuando pedimos estos cócteles sin alcohol alrededor de las 8 o las 8:30. Las bebidas no eran nada buenas. La gallineta nórdica y los camarones no estaban bien cocidos. Esta fue una noche muy decepcionante. Despedir al cocinero y al camarero.

We stop here anytime we are in Jackson. The food is excellent. (Traducido por Google) Paramos aquí cada vez que estamos en Jackson. La comida es excelente.

Dine in (Traducido por Google) Cenar en

Waitress did not bring us water, silverware/napkin or bread plates. We have been coming to the restaurant for years, but we have noticed the service and food have declined significantly in the past year. The waiters were flirting with other customers. Where did the chef go? (Traducido por Google) La camarera no nos trajo agua, cubiertos, servilletas o platos de pan. Hemos estado viniendo al restaurante durante años, pero hemos notado que el servicio y la comida han disminuido significativamente en el último año. Los camareros coqueteaban con otros clientes. ¿A dónde fue el chef?

Great Brunch (Traducido por Google) Gran brunch

Nice atmosphere . . . food was lacking as was service We had a retirement lunch for a co-worker and took a group here with a room reserved. The server was attentive initially but that ended when the food arrived. I had the short rib which was the special for the day and after trying to cut the first bite, saw that the entire piece of "meat" was white, greasy fat. It was totally inedible and in fact one of my co-workers looked at it and asked what I had ordered. The server returned a few times to check on drinks yet never gave a plate that was untouched sitting with silverware to the side a second glance. In fact, when she cleared the table for desert she left my plate until I prompted her to take it. I had to tell her about the fat and her response was "Do you want me to get you another piece?" With the rest of the table eating desert, having another entree show up was not what I wanted. So the lunch for me consisted of bread, mac & cheese and a wilted salad. I will say that the rest of the people were satisfied with their entrees (although none raved about them) but what I had being inedible was an expensive disappointment (not expecting an adjustment to the bill but none was offered). Another restaurant that my wife and I will not be returning to which is unfortunate as finding a nice place to eat that offers CONSISTENT quality has been an elusive search since we moved to the area 2 years ago. (Traducido por Google) Buen ambiente . . . faltaba la comida al igual que el servicio Tuvimos un almuerzo de jubilación para un compañero de trabajo y llevamos a un grupo aquí con una habitación reservada. El servidor estuvo atento inicialmente, pero eso terminó cuando llegó la comida. Tuve la costilla corta que era la especial del día y después de intentar cortar el primer bocado, vi que toda la pieza de "carne" era grasa blanca y grasosa. Era totalmente incomible y, de hecho, uno de mis compañeros de trabajo lo miró y me preguntó qué había pedido. El servidor regresó varias veces para verificar las bebidas, pero nunca le dio una segunda mirada a un plato que estaba intacto sentado con cubiertos a un lado. De hecho, cuando limpió la mesa para el postre, dejó mi plato hasta que le pedí que lo tomara. Tuve que decirle sobre la grasa y su respuesta fue "¿Quieres que te traiga otro pedazo?" Con el resto de la mesa comiendo postre, tener otro plato principal no era lo que quería. Entonces, el almuerzo para mí consistió en pan, macarrones con queso y una ensalada marchita. Diré que el resto de la gente estaba satisfecha con sus platos principales (aunque ninguno se entusiasmó con ellos), pero lo que no pude comer fue una decepción costosa (no esperaba un ajuste en la factura, pero no se ofreció ninguno). Otro restaurante al que mi esposa y yo no volveremos, lo cual es desafortunado, ya que encontrar un buen lugar para comer que ofrezca una calidad CONSISTENTE ha sido una búsqueda difícil de alcanzar desde que nos mudamos al área hace 2 años.

Ate On The Patio During Dinnertime (Highly Recommended). Atmosphere Was Quiet, Was Able To Enjoy The Meal As I Looked Out Towards The Pond (A Few Ducks In Sight). There Was A Bread Appetizer That Was Delicious. A Simple White Bread That Was Served Warm, With A Nice Crunch To The Crust, Though A Soft Interior That Melted With The Butter. (Yum) Ordered The Sweetest Red Wine ( A Blend) Though This Was Offered Warm. Was Unable To Detect Any Sweet Notes Or Find The Wine Pleasant Through The Biting Alcoholic Flavor. This Was Unfavorable Though Didn't Detract From The Entree Or Appetizer. The Menu Was Simple To Understand With Common Ingredients. Was Able To Navigate The Food Options With Ease (Even Though I Am Unfamiliar With Southern/French Cuisine). Best Part Was The Rum Bread Pudding! Would Have Taken A Photo, Though This Was Consumed Quite Quickly ;) (Traducido por Google) Comimos en el patio durante la cena (muy recomendable). El ambiente era tranquilo, pude disfrutar de la comida mientras miraba hacia el estanque (algunos patos a la vista). Hubo Un Aperitivo De Pan Que Estaba Delicioso. Un pan blanco simple que se sirvió tibio, con un buen crujido en la corteza, aunque un interior suave que se derritió con la mantequilla. (mmm) Pedí el vino tinto más dulce (una mezcla), aunque se ofreció tibio. No fue capaz de detectar ninguna nota dulce o encontrar el vino agradable a través del sabor alcohólico mordaz. Esto fue desfavorable, aunque no restó valor al plato principal o al aperitivo. El menú fue fácil de entender con ingredientes comunes. Pude navegar las opciones de comida con facilidad (aunque no estoy familiarizado con la cocina sureña/francesa). ¡La mejor parte fue el budín de pan con ron! Habría tomado una foto, aunque esta se consumió bastante rápido;)

Duck was horrible rubbery,cherry frozen cold squash not cooked at all Should try making a blackened Half duck with a lingonberry ber Blanc sauce or raspberry ber Blanc that's french also waited over 50 minutes to get the duck manager took off bill but very disappointed (Traducido por Google) El pato estaba horriblemente gomoso, la calabaza fría congelada con cereza no estaba cocinada en absoluto Debería intentar hacer un medio pato ennegrecido con salsa de arándano rojo ber Blanc o frambuesa ber Blanc que es francés también esperó más de 50 minutos para que el gerente del pato le quitara la cuenta pero muy decepcionado

Very nice place (Traducido por Google) Muy bonito lugar

I came here for my wife's birthday. The young man who served us was great. I wish I'd gotten his name, because he truly does deserve the recognition. We ordered several dishes which I will not attempt to spell and they were all very good. We had the snails as an appetizer, I had the lamb provencale and my wife ordered a burger. It was all very good but in my opinion it is slightly overpriced for what you get. It is an upscale restaurant as well, so I'd say you probably shouldn't bring young children. Overall the food was good and the atmosphere was great for a birthday dinner, it is a little overpriced though so look at the menu before you go and children may disrupt guests around you. (Traducido por Google) Vine aquí para el cumpleaños de mi esposa. El joven que nos atendió fue genial. Ojalá hubiera recibido su nombre, porque realmente merece el reconocimiento. Pedimos varios platos que no intentaré deletrear y todos estaban muy buenos. Teníamos los caracoles como aperitivo, tuve el cordero a la provenzal y mi esposa pidió una hamburguesa. Todo estuvo muy bien, pero en mi opinión, es un poco caro para lo que obtienes. También es un restaurante exclusivo, por lo que diría que probablemente no debería traer niños pequeños. En general, la comida era buena y el ambiente era genial para una cena de cumpleaños, aunque es un poco caro, así que mire el menú antes de ir y los niños pueden molestar a los invitados a su alrededor.