Clavel in Baltimore - Phone Number, Reservations, Reviews

Fantastic spot for great food and innovative cocktails

Clavel always delivers. Only been here three times, but it's one of my favorite restaurants in Baltimore city. The whole place is just a vibe - esthetic on point. They do not take reservations, so prepare to wait. They have bar seating right next door where you can wait, or better yet, check out their speakeasy just down the street (WC Harlan). Great drinks and the dark, cool, and intimate atmosphere is fun! Back to Clavel - can't go wrong with anything on the menu. The portions are on the smaller end, so plan ahead! Service was great, despite it being a bustling Sat night. One of my favorites is their torta - so good! If you want to avoid waiting, come as soon as they open and they'll get you seated quickly.

Knowledgeable and friendly bartenders!

Everything is SO delicious here. I have been to many authentic Mexican restaurants between California and Mexico and this place is definitely top 3 for me so it’s wild to think it’s in Baltimore of all places! Get here early if you don’t want to have to wait long - there’s a line out the door for a reason.

We decided to try this for a Wednesday dinner out! Beautiful location that is nice for an evening dinner because there isn’t much vehicle traffic passing by. Their menu is well designed for you to try a lot of different options. I highly recommend doing what we did and trying something with the mezcal as well as something with the tepache. The mezcalita had a beautifully complex yet savory taste. The tepache was also a pleasant surprise with a pronounced citrus note. The chips were phenomenal, clearly freshly made from scratch. All the tacos we had were fantastic, you can’t go wrong with any of the options. We also tried their specialty Negroni and that was fantastic as well.

Very unassuming from the outside - the inside is gorgeous and super spacious. We sat outside since it was a nice evening and that was also very nice. The drink special, the Baja Spritz, was so yummy and all of the food was also super tasty and at a fair price. The portions of the ceviche were especially generous and could easily have been entire meals themselves.

Always a great spot! Service can be hectic at times, but they are pretty good staff.

Clavel is such a cool vibe! The tacos are always delicious, drinks are fresh and well balanced and the atmosphere makes you feel like you are in another country! I had a Santa Sandía which was very fresh from the watermelon a little smoky punch and heat from combo of chile and mezcal. If you need something to cool off from this summer heat that’s perfect ! The carnitas taco was delicious and very flavorful and empanadas are a must! Clavel is one of my go tos but the downside is the restaurant is pretty tiny and they don’t really take reservations. It can get pretty packed very quickly! It is worth the wait and the sometimes struggle for parking!

Awesome place, delicious food and drinks, can’t miss it you visit Baltimore.

This place is great. But SO busy.

AMAZING!!!!!!! Best experience EVER I don’t know what I am gonna do in my life anymore, those tacos were SO PERFECT that I cannot eat tacos anywhere els. AAAAAAAAAAAAA 🧡🧡🧡🧡

I have been here a couple of times. Community seating area does get really hot and does not have good AC. The guacamole is very good. Smooth, flavorful and good amount of spice. For 10$, the quesadilla is very small, not worth it. Came here for the ceviche, not the best I’ve had. Wish it was more flavorful. The tuna one was a bit fishy. The lemonade is on the sour side. I like it like that but my partner didn’t so ask for extra sweetner if needed! Service is okay. Towards the end, it was hard to wave someone down. There is street parking around the premises.

Just perfect. Favorite restaurant in Baltimore.

Great place if you like cramped, dark, loud, expensive restaurants that don't take reservations, have no parking, don't serve fountain drinks, with hour long waits even on weekday nights and outdoor seating in an alley next to the dumpster. If you sit inside in summer, bring a folding fan or something because it's like 85° inside. The food is very good, but it's also very expensive. I don't think it's good enough to make up for the other downsides so I doubt I'll come back.

Years of being constantly packed selling $5 tacos but they still do not have any sound dampening measures- it is extremely loud anywhere inside and impossible to talk or hear someone across the table. Was seated in the rowhome indoor seating while its 95deg outside and the airflow was non-existent. Must be making millions on $5 tacos but putting zero into space improvements

Great flavors, not afraid of spice.

Mexican food and drinks cannot be better than Clavel

The queso I had as an appetizer was amazing!!!! I loved how the queso had a nice crispy bottom but gooey top to dip. I had the margarita and it did not disappoint. I will be back.

Clavel was a James Beard finalist for their bar. Whilst I did not get a drink this outing, I tried my boyfriend's mocktail which was yummy and smoky. The aguachile almost took me out though it was so spicy. However it was delicious and the cucumbers help cool down the heat some. I tried the lamb barbacoa and shrimp tacos which were also good, though wasn't a super fan of the cheese on the shrimp taco. My boyfriend got the vegetarian tacos which he enjoyed. One feedback - during the summer months they may want to consider getting some stand fans for outdoor diners. Especially when we have heat waves in the area.

From start to finish, this was fantastic! Not only were the drinks spot on, the starters, tacos, and sides were top notch. Everything was reasonably priced for the quality that it delivered. We can’t wait to go back to try everything else. I only wish this place was more of a secret!

Best homemade tortillas, come early !

Have been there multiple times. Love their tacos, especially lengua.

The food is nice. Enjoyed it. The menu is difficult to figure out. I used my phone to research certain words to get an idea of what I was ordering. It was 2 of us. There was an automatic 20% service charge placed on our ticket. It was a Monday evening at 6pm. Thought that was unfair.

I love Mexican food and restaurants but honestly this is one of the best overall dining experiences I've had in a long time. Sat at the bar. Amazing tacos, drinks and service.

When I say delicious, the food is just that! My experience at Clavel was amazing from their service, to their food and the drinks. Their mushroom taco and their beef and lamb taco was amazing! I will definitely eat here again before leaving Baltimore!

One of the bes1t mexican food in Baltimore.

It's a pretty busy place but it's worth the wait. The tacos were very delicious. We also ordered guacamole and chips and we loved them! It is certainly a place worth visiting.

One of my favorites in Baltimore. Reservations should be accepted since wait times have been unbearable.

Maddie was the perfect bartender. Food was great but the street corn was not street corn. The lighting was just perfect and the atmosphere was amazing. This place is a secret and the city should know. Oh wait the drinks omg the drinks is top f-n shelf 2 hours later in the house and wife is passed out. Eye must say the drinks are really that good. 👍🏾 Will return as the new Happy hot spot. Just need more drinks on the happy hour

WHAT A BALTIMORE ICON! 🌮🍹🍸 This spot is amazing. It’s also been in the hood forever, and for good reason. Cuz it’s 👏🏽just👏🏽so 👏🏽damn 👏🏽good. 1) Their cocktail list is lengthy and unique. From gin to tequila to mezcal to spritzes to vodka to SOTOL and RAICILLA! 2) Their spirit list alone is the only one of its kind in the area. You’ll have to drive to NYC to find one like it. 3) FOOD is phenomenal. Truly Oaxacan Mexican food. No frills. Just authentic and real. 4) The space is so dope. Indoors, outdoors - there’s a spot for everyone.

The tamales are delicioso try as a dessert !

This is one of my favorite restaurants! The decor is chic and beautifully minimal, the staff are always perfectly attentive--checking in on diners neither annoyingly too often or too infrequently--and the food is transcendentally delicious. The cocktails are incredible, too, and I still dream about one I had five years ago.... on my most recent visit last week I had some new favorites, including a dessert drink with brewed coffee, Liquor 43 (a vanilla liqueur) and orange, the resulting drink being a harmonious blend of the ingredients without being too sweet or bitter. It wasn't necessarily something I would usually go for but I'm so glad I did because it was divine! And don't sleep on the current wedge salad. I can't wait to go back soon!

Far and away the best margarita I’ve had in months, maybe years. Food is authentic and an excellent expression of the form. Points off only for seating that could be more comfortable and a cramped, somewhat loud dining space (plus the fact that you can’t make reservations so getting a seat is hard).

Had a great mezcal tasting here tonight! The gentleman was incredibly knowledgeable and friendly, and taught us a lot about the process of mezcal. We had a couple of small plates with the mezcal tasting that were fantastic. Then had a chance to order more off the menu when the tasting was over. By far the star of the show was the guy teaching us about the mezcal, made it very personal and relatable.

Great tacos and exceptional drinks. The only down downside is the wait to get in.

This place is amazing! I dream about the salmon crudo, mushroom tacos and the cocktails! 😋

We came by for a mezcal tasting with some dinner afterwards and it was such an exciting, unique experience. We'll definitely be back, thanks for a lovely evening!! 💖

Best mezcalita in Baltimore, wonderful ambience and great service. Busy place so need to plan well before visit

Fabulous vibe. Creative, unique food. What a great place!

Clavel is amazing! Get the Queso Fundido with Chorizo and order all of the tacos! All of them with a margarita! And don't forget the Tres Leches Cake! Yes, chefs kiss! 4 people, 4 margaritas, 1 appetizer and 12 tacos with tip under $200

If you're in the mood for some spectacular tacos and authentic Mexican food, you've come to the right place. Clavel will be having you coming back and back again. This time I went, I was craving seafood and got the shrimp and fish tacos. The toppings were unique for each taco, which is always a plus in my book. For the fish taco the tomato salsa paired extraordinarily well. My favorite has to be the fish taco paired with a crema and pickled radish on top. The crunchy radish and crispy exterior of the fish complements the soft interior of the fish and flour tortilla. These tacos will leave you wanting more. We also got the ceviche plate which was delectable. Slightly on the saltier side however.

Everything is to die for. Place is celebrating 9 years for good reason.

First of all, I didn't expect such a cool, popular bar/restaurant at that part of Baltimore. It was a bustling joint on a Friday evening. Beautiful, classy, and aesthetically pleasing. There was a waiting for 35 minutes, and it was worth it. The servers are cool, polite, and prompt. We felt like home. I love ceviche, and I ordered the shrimp one, delicious!! The drinks are very good too. I will come back again.

I recently dined at Clavel and I was thoroughly impressed by the experience. thank you chef!! The ambiance was cozy and inviting, perfect for a date night or a family dinner. The staff was friendly and attentive, making sure we had everything we needed. As for the food, it was simply outstanding!! I had Tacos which were cooked to perfection with flavors. I also love the variety of mezcal! I highly recommend this place to anyone looking for a memorable dining experience. Can’t wait to return!!

I was invited to this establishment for an early dinner/happy hour type of situation, and the service genuinely through me off. The appetizers were great, and the drinks were great as well! The issue didn’t arise until we began to notice our neighbors around us began to receive their food before us. We ordered in total 7 tacos, and we received our food after 45 mins of waiting. It was semi crowded, but the tables that were seated after us received the food they ordered.

One of the best places to experience in the area!

This is a non-review, because the wait was too long to endure. However, while waiting to sign in, the place did not impress. Extremely loud, cramped, and crowded.

I have been going to Clavel for over six years, but today the service was simply repulsive. I had a manager come to talk to me about what happened and, despite I appreciate their concern, it did no compensate the very poor attention and dismissive attitude I received from the person at the cash register in the attached store/to-go side. I ordered two drinks and some “salmón crudo,” and they forgot one drink, making me pay for it by itself with the added 20% service fee (NOT gratuity; gratuity is what a client gives willingly for service—get your terms straight). Since the to-go raw salmon was going to take between 30 to 45 minutes to come, I got some chips and guacamole, which I paid by themselves with the 20% service fee again. When I was finally brought the salmon to my table at the elevated terrace space, where the cashier saw me with my friend eating our chips and having the drinks, there were no forks nor napkins included, as if we were supposed to eat with our hands. When I went inside to ask for a couple of forks, I was met with a nasty attitude, saying that it was supposed to be to go, so they do not provide (plastic) forks; that where I was seating is a to-go section, and there is no “full service.” Why then add that 20% service fee there (in plus, with the clear suggestion of adding further tip on the receipts)? Be honest, increase the prices and pay decent salaries to competent servers. It was all very unpleasant. I do not need to go back.

Clavel is awesome! Good food, friendly staff, and a quality bar! The food is great! If I had to pick my top three favorite menu items, they would be: 1. Pescado (pictured) which I recommend getting a side of chips with as I find the tortillas aren't quite enough for all the delicious sauce, 2. Tamal De Elote Fresco (pictured) 3. El Luchador, which typically I get as a quesadilla (a fried fish with slaw quesadilla? Crazy I know, but don't knock it till you try it) (pictured) The bar, while it may not be the largest selection, all their spirits are of the highest quality! I quite enjoy the suero mezcal (pictured) made with mezcal, limon, and Topo Chico. I like it because of how refreshing it is while still allowing you to know the mezcal is there. I guess this is like a mezcal version of the ranch water? Their cocktails all sound interesting, but have never had them. It's hard not to get a pour of one of their new and or interesting mezcals and tequilas while I'm there. I've gotten to try some awesome different spirits I've not seen elsewhere or have seen at the store, but wanted to try first. The staff at Clavel is awesome! They are friendly and really seem to know their stuff and can make good recommendations. I know some of them even go to Mexico from time to time and visit some of the smaller distilleries there, so it's kind of like they have their ears to the ground in terms of what's going on.

I went here at opening time on a Saturday and there was a line down the block already. Luckily we were able to find a seat at one of the bars. The food was fantastic. We shared an elote tamale and I then had a Barbacoa torta and a carne de res mixta. I just visited CDMX and this was on par with the great food I had there.

Delicious food The place is clean but too crowded

Last minute decision to go to bar Clavel for dinner. We got there in time to not be too far back in line for the 5 pm opening. Had a nice seat at a table for 2, and had a good assortment of foods. We had the Santa Sandia mezcal and a margarita for cocktails. WE started wtih the Aquachile which is a nice appetizer with fresh shrimp, but a little too spicy to enjoy well. We also had the chips and guacamole. For entrees we had cochinita quesadilla and a couple tacos which were excellent.

The food and cocktails were excellent. Atmosphere is really nice. My only issue is that reservations should be taken. This would allow people to plan, especially since there is limited parking nearby. Also we had to sit at the bar or wait 1-2 hours which affects the experience. Definitely will be back, early, to try to get a table.

Great food and atmosphere, but fills up quickly, especially on weekends.

This establishment has seamlessly woven itself into our weekly dining repertoire, becoming an essential go-to destination. Its appetizers, featuring tantalizing options such as ceviche, queso, and fundido, are unequivocally exceptional. The tacos, while modestly priced, deliver an explosion of flavor and satisfaction with each bite. The margaritas, hailed as among Baltimore's finest, boast an unparalleled taste that elevates the entire dining experience. Moreover, the happy hour, graciously offered from 5:00 to 7:00 p.m. on weekdays, further enhances the value proposition by affording patrons discounted rates on both margaritas and appetizers. To conclude such a delightful culinary journey, the tres leches cake stands as a testament to the restaurant's commitment to culinary excellence. This establishment unquestionably merits every accolade and praise it rightfully garners, solidifying its place as one of Baltimore's premier dining destinations.

I've been here 5 times now and not a bad experience yet.

Some of the best and most authentic Mexican food in Baltimore. They had some great vegetarian tacos (mushroom, corn fungus, grilled avocado), cocktails, and possibly, one of the best tres leches I've ever had. The service was phenomenal too. Beware of the long wait times on the weekends.

Wonderful place with excellent food, ambiance and service. I highly recommend you check out this restaurant it’s a gem!

Yallllll must go food bomb and the drinks

The wait is for sure worth it. Go there today. You're too busy? Too bad go.

Always enjoy Clavel. That place is tops in all important categories.

The restaurant was bustling, so arriving early is key to securing a seat. The staff are incredibly friendly and work efficiently to serve customers promptly. While there may be some wait times due to the high volume of patrons, it's understandable. Overall, I would definitely recommend it.

Easily the best spot in Baltimore.

Food - food was decent. A little underwhelming in some areas, particularly the tacos. General vibes - a little bit loud but still cute. Seating - I was disappointed in the seating. I would not consider this a fat friendly place. Seating is TIGHT and I don’t understand why restaurants continually do this. It’s not just uncomfortable seating but fatphobic seating and I think we just need to at least name that. Service - not great but we definitely came during a big rush. Service got better towards the end when things settled a bit. Parking - was fine. Just be prepared to drive around a little. Wait - we waited about 30 min when we were told it would be 45, so that’s always good.

Owner is a Baltimore gem behind some of the city’s best spots. Unfortunately this place is so terribly mismanaged that it’s not worth trying. Won’t take reservations, but if you show up when they open be ready to be told it’s a two hour wait, only to wait until they close without being served. No way to treat people.

Its clavel. It’s always worth the wait. Go put your name in and wander over to WC Harlan, Faddensonnen, or Dutch courage for a drink before dinner. Start with the tamale de elote fresco (most underrated item on the menu, it’s incredible? and a mezcalita. Then you really can’t go wrong- my favorite is the torta al gobernador.

True restaurant gem in Baltimore. It is by far the best authentic Mexican food in the area. It is a must place to go for anyone who considers themselves a foodie.

Arrive 15 minutes before they open, or be prepared to wait over 45 minutes for a table. Waiting isn't half bad though, they do have a separate waiting room where you can order drinks, food, and sit down (although space is very limited in this room). If the room is full, you can head down the block to WC Harlan for cocktails which will never disappoint. Once you received the text you have 10 minutes to get there, don't miss it! The seating arrangement is pretty nice but the seats do leave a bit to be desired in terms of cushion, but they aren't the worst I've sat. You'll forget all about the wait, the chair, the hunger, once your food comes. My wife and I have never had ceviche so substantial and delicious, even in Mexico itself. The cocktails are incredible as well, and I recommend their Mezcal tasting. Raicilla is rare but Clavel has it! Since the experience is so incredible you'll find that many of the tables choose to sit for quite a long time. Even with all the hustle and bustle we never felt rushed during our dining experience. My wife and I will continue to come back to Clavel for years to come (if we're lucky), and is easily one of my top 3 recommendations for dining in Baltimore!

Great atmosphere, staff, food, and drinks. You can't go wrong with Clavel. Arrive at 5 if you want to ensure you get a table, or get on the waiting list and pop over to WC Harlan's for a cocktail while you wait.

Food is great!! Drinks are unique and honestly hit or miss for me but still a great spot!! The staff are very nice, but there is ALWAYS a long wait. The atmosphere is amazing and such a cute place. The only issue is it gets sooo loud in there, i think there's an echo or something. Five stars though because the food and atmosphere is so nice :)

I love tacos, a unique season 🤤

Loud, but tacos are exactly what you want.

Great food and drinks! Very busy!! The queso was so good and really enjoyed the quesadilla!

This is a restaurant worth a visit. My experience was great. The only issue I had was parking, if you're not there early enough you will have to park and walk a couple of streets. It's also best to arrive early because this place fills up fast. This was my first Mexican restaurant, so I had no clue what I was about to eat. Thanks to our server Ray, who suggested everything I ordered (I asked for their choosing), I was able to order. I had a pineapple coconut cocktail, strong and sweet, fulfilling. Appetizers were stuffed Tamales, and I got a cheese dip with roasted vegetables in the middle of the dip, served with chips. (This is the english version. Lol) My entree was beef tips on a sandwich bread...it was to die for. My friend enjoyed their dessert; however I did not. So I won't mention what they had. This place was clean, family friendly, original, and culturally kept. The cost is very reasonable, $40 should be enough per person. I will be returning.

Food was very good as well as prices and service. However be aware of automatic gratuity added for party's of 5 and larger. I was never told by my waiter of this policy. The restaurant is not well lit. I do accept some responsibility but I’ve never been at a restaurant when this was not mentioned to patrons. In the end my waiters tip was 40%.

So the tacos are authentic and flavorful. I also love the corn with chips. But my favorite is the house margarita with a raw sugar rim!

Exceptional dinner at Clavel. We arrived about 20 minutes before opening and even though the line was already long had no trouble parking or getting a table. Reminder, no reservations, so plan accordingly as the restaurant fills right away at opening. We had an a variety of drinks including margaritas and my favorite a mexcalita. I tried a nice mezcal flight and was thankful for the owner/chef sharing insights on what to try. We had quite the mix of tapas like entrees to include chips, tuna, frijoles, tacos, tableside guac, and good desserts like tres leches. We will be back again - with more friends!

The food was genuinely great. But the service was very poor. This could have been because we were crammed in at the bar area and constantly overlooked. But as there was no were else to stash us it's all I have to work off of. The icing on the disappointing cake was my wife's cocktail which she didn't enjoy, on trying to swap it out for a different drink, the server darted away. Leaving us with little to do but awkwardly shuffle our way out the door. I see no reason to recommend this place as anything other than a novelty.

Food was amazing! And the drinks were phenomenal

It would not be my first choice especially for getting full , the atmosphere is crowded, not what I care for. The seat I had was very uncomfortable because it was cold near a garage door from a vendor set up. I was not impressed

Good food but a bit over $ quesadilla.

Simple a top 5 restaurant in the Baltimore area. Everything on the menu is great. Just watch out for the hot sauce.

Great staff and atmosphere. No seat is in a bad spot. Yummy appetizers. Tacos are definitely small and "specialties". Still some drink options if you don't like mezcal!

Excellent queso and very cool vibe. The best tres leches I've ever had! The ceviche was not to my taste but we did enjoy the ambiance.

This place has such a vibe. I love the food, the service and the drinks! Came here after an event. The neighborhood can be sketchy but all is well. The food is amazing! The tacos and empanadas were delicious. I ordered the fish with pablano and cheese and it was simply amazing with the tortillas! Definitely the place to try.

I have been eyeing this place for years and finally experienced the greatness Clavel offers. From the beautiful decor to the attentive service, Clavel is a place that you will constantly frequent. We ordered the queso dip with chorizo, fish, chicken, and pork tacos with several margaritas. The queso was perfectly hot and creamy with the delicious smokiness from the chorizo. The tacos were phenomenal. They were fresh, and the flavors were authentic. They have a wonderful happy hour selection, so we ordered the margaritas. Once you order one, you will definitely crave another. Overall, everything was wonderful. Tips: Get there early. They don't open to 500 p.m. but the line will start to pick at 4:45 ish. Thank me later😊.

Went for my birthday and it's the best Mexican food I've had in Baltimore. Really cool place with delicious cocktails and Tacos. My number-1 B-more recommendation!

Great ambiance! This place is full until closing. People seemed very happy. The margarita was great. I did not have a real meal, but the guac was good, spicy!

Modern elevated Mexican restaurant in Baltimore. Expect higher prices than a standard taqueria, you’re paying for the vibes too! Happy Hour- M-Th from 5-7PM, $4 off margaritas and queso. Highlights- Carne de res taco, Happy hour wmargaritas, $6 tres leches, great lively interior! Getting there/getting a table- Street parking. We came on a Thursday night and it was packed. We were told it was a 30 minute wait for a table (note: they don’t take reservations), and that we could wait at their storefront next door and order cocktails. We opted for that since the entryway was so small and there weren’t any seats at the bar. The wait was less than 30 mins and we didn’t even get our drinks yet before our table was ready. Restaurant vibes- Very lively. Pretty loud with people talking. A little small. Aesthetic hanging lights in the dining room. I liked the vibe! What we ordered- Once seated, service was quick. We ordered the tuna ceviche to start (Atun con Piña). 4 tacos - 2 pork (Cochinita Pibil, Carnitas con Salsa Verde) and 2 beef (Barbacoa, Carne de Res). We also ordered a quesadilla and added the chicken tinga (Tinga de Pollo). Food review- Atun con piña tuna ceviche on top of a pineapple and tostada, a little fishy but good pairing with the fresh pineapple and the salty tostada which tasted like Fritos lol Tacos I’m not a huge pork person in general so none of those blew my mind. The one that I really liked was the Carne de Res- which was the sirloin tips. It was savory and had good flavor. Would order again. All the meats were moist and not dry. Their corn tortillas were also a highlight for me- there was a blurb on the menu that they prepare them using an ancient process. Quesadilla Pretty good. The quesadilla uses queso chihuahua which has a sharper flavor than a standard cheese blend. Not a bad thing- just expect a little punch. We ordered it with the chicken tinga- which I would recommend. It paired well with the cheese. Dessert - We got the tres leches which came astronomically fast. It had really good flavor and not too sweet which is my preference, but if I’m being picky, the cake isn’t as smooth in texture as other tres leches that I’ve had elsewhere. For $6 though, it’s honestly a steal for a dessert at a restaurant. Give it a try! Drinks- had to get the margaritas of course during happy hour. It was $1 extra for any add ons, which wasn’t really worth in my opinion. The margaritas were good- can’t complain about the happy hour price either! Service- Friendly and fast. 20% gratuity included on your bill.

This place comes so highly recommended I felt the need to give it another chance x 2 and still feel underwhelmed. The tacos are not great…and you’re better off going to Highlandtown for more authentic tacos. They say it’s “elevated” but nothing about the food feels that way. The tacos we ordered were dry or super wet and led to some soggy tortillas that just fell apart. Menu Drinks are good but nothing amazing. Queso fundito was great and about the only thing that was really delicious. The Aguachile is a nice addition but honestly haven’t found a comparison at other locales to compare. Worst thing is the wait after 6 pm, where it can be upwards of 1 -1.5 hours for a table.

Great food and service highly recommend

So good! Everything was phenomenal. Especially shrimp quesadillas.

Everything is always perfect at Clavel. Their drinks are always on point to, expertly designed.

I know it's a Mexican restaurant but like EVERYTHING on the menu is in Spanish. We had no idea what we were getting mostly. The food was pretty good but trying a little to hard to be upscale and it didn't really land. I got a soup with shrimp. Was in a regular coffee mug on a plate, a single shrimp, a laughably small portion of rice, and a single carrot stick and single celery stick. Wasn't sure how to eat it, since you can't really spoon a carrot stick. Left me hungry. Tacos were good but also a little skimpy. Service was mediocre. A few times we needed something and I did the little perk up and make eye contact with the servers walking by and they either couldn't tell I needed something (I was pretty obvious) or just pretended they didn't notice. But overall they were friendly so it's forgivable. Go and expect to spend a moderate amount and be hungry or spend a ton to get enough for dinner.

Best Mexican food in Baltimore. Fantastic ceviche and tacos. Great tequila, mezcal and cocktail selection.

Amazing place with excellent food and service. No reservations taken so get there early or expect to wait. If you do opt to wait , there are two bars to kill time. One is part of Clavel (left of main entrance) and the other is a speakeasy a block away called WC Harlen.

It’s a cool place. The food just kinda sucks.

The atmosphere is really such a great part of this restaurant. Food was delicious and the queso was the best I’ve ever had.

Meticulous attention to detail on food and service. Drinks are very good too but some of them too sugary to my taste. Deserts are not good. Spectacular place

Great food and cocktails but doesn’t taste the same always. Ceviches are a bit disappointing. Huitlacoche is mostly made of culture mushrooms.. but given where we’re at it is overall a gem.