Edgar Bar in Edgar - Phone Number, Reservations, Reviews

Food is pretty good! Quite the gem of a restaurant.

First time we have eaten here. The food was so good and cooked to perfection. The service and staff if A++++. We will definitely eat here next time we are in town.

Famous jumbo prawns are the way to go.

Service was great and the Ribs were excellent. Worth the drive from Billings.

Went here for ribeyes and giant prawns. Toughest fattiest steaks ever and the prawns were so rubbery and overcooked. Hopefully it was an off night because it was truly horrible. Bartender couldn't even make a long island. Very disappointed.

Small bar with the best tater-tots I've ever eaten! Great chicken fried steak, mashed potatoes, steak, and tacos. Spaghetti sauce is spicy.

Great food, a bit pricy considering the low overhead facility and out of the way location. But the food justifies the trip.

We were absolutely blown away by Edgar Bar! The food and service were impeccable. It exceeded our expectations and was undeniably the best place we ate throughout all of our travels. It’s a very humble establishment with lots of homemade recipes. We particularly loved our ribeye, the finger steaks and the tater-tots. No drive is too far to get to Edgar Bar!

We heard Edger bar is under new management so we stopped in. Happy to report the food is amazing. Being a Buffalo Chicken Sandwich snob I had to retry theirs. It was fabulous and thoroughly enjoyed the homemade tator tots. Fab!

We were visiting friends in Red lodge from Colorado for the 4th of July. They told us how good your food and hospitality is so we all went together Thursday night. We were soooo glad we did! The prime rib and jumbo prawns were to die for and the bull fries were the BEST I've ever had! It was so good we made the trek back 3 days later before our travels back home. The burger was delicious and of course I had to get the bull fries again! We're still talking about the experience we had and how amazing the food was. I sure wish we had a comparable restaurant/bar like the Edgar bar near us! Thank you for doing such a great job at what you all do!! We'll definitely be stopping back on our next trip to Red lodge! 😍😋

I use to live outside of Edgar while waiting for my disability to go through. I knew a guy who worked here serving drinks. Damon is his name. A great guy. Food is good and nice people. I now live in western North Carolina but I have hopes of returning to Montana. You can't go wrong by going to the Edgar bar for a cold drink or something to eat. Cheers.

An absolute MUST stop if you are in this area. Looking for some of the best beef, huge portions, homemade food and a spot the locals go? Go here!

Great place been going here for years good food nice people.

Mariah was incredible! We had a great time sitting on the patio!

Sorry, this place is not the same as it was. Waited forever for a reserved table, then another hour for food . Tacos were cold, meat was tough. Staff is friendly but they all run around like no one knows what’s going on… we used to love this place

Best steak I've had in many years!!

Great find in Edgar MT! Appetizers of crispy green beans and fried mushrooms are excellent. Bone in ribeye and a black and blue burger for our entrée. Outstanding taste and temperature. Server went above and beyond for us. Highly recommend Edgar Bar!

5th time been back to try since new owners. Only once everyone walked away from table happy. This time was worse. Husband's steak was all gristle. How can the cook not see that. Because our friends were taking us out this time my husband didn't say anything. The last time we were there his NY was good but the time before it was again full of gristle. NY are always trimmed and no gristle. That time we told the waitress and she came back to the table and said the cook knew it was a bad cut of meet. Yet he still served it???? And no offer of compensation, which we never take, but hope they listen. But this time his steak was disgusting. A funny brown color and solid gristle ( and he asked for Medium Rare) when we all git in the car our friend said his Prime Rib was solid fat. And cold. My prime rib was trimmed well but my plate came out like warm and again why can't they make fluffy mashed potatoes. They use to be. They are now runny and starchy. We have tried this restaurant 5 times with new owners and I don't think they listen to their patrons. Just not like the old Edgar's. Which was amazing food.

The waitresses were awesome but they need more help.

the food was good. But those servers are not the best, seems to be annoyed with everyone and my serve just kept forgetting things i would ask for. I work in a restaurant myself that’s bigger and busier, but i still stay on top of what a customer needs.

Great mushroom swiss burger. Thing had to be 1/2 pound or more.

Great food! Wait staff was wonderful

One year ago we wrote a 5 star review. Sadly this evening on our first visit of 2024 since the new owners took over, we are having to leave a 1 star review. My husband's steak and potatoes were cold, he returned the meal to be warmed up. The baseball cut steak that I ordered as medium/well arrived black and very well done, my sweet potato was overcooked and mushy, my garlic mushrooms didn't have any garlic (just butter). Our dog will be enjoying my overdone steak tomorrow! This once "good thing" is now history. We will not be returning and it's sad since we live just 2 miles away and was always our favorite place to eat and take our guests to enjoy. I see another patron left a similar review just 4 days ago referring to the food being overcooked. Hopefully the new owners will take note.

Phenomenally awesome!! We were greeted with BIG smiles and super fast service with amazing food!! Recommend highly!!

The steak was over cooked. The 7 dollar a piece shrimp were extremely chewy/overdone. You can get a much better meal and cooked correctly at home. The service was good which is why I gave 2 stars. Maybe they have a new cook?

We were concerned due to new ownership. We were pleasantly surprised as all was great.

I'm sure if I'd met more of the staff I'd love them too, but Mariah and Kelia we're fantastic as was the food, rad vibe

ALWAYS amazing. If you're looking for a memorable dinner you can't go wrong here. Just make sure to get reservations. You never know when they'll be full.

Don't let the outside fool you! Awesome good, big servings, come hungry! Excellent service, highly recommend the trip. Had the firecracker shrimp it was excellent, along with prime rib, and some giant prawns! Overall just an awesome small town place that once you go, you will keep going back.

Was out there today after they have changed owners. It was the worst food ever!!!! We let our waitress know and she did nothing about it to me this is very bad service too so disappointing after we have been there before I feel we are owed a refund

I've gone to this bar for take-out food and prior to my last visit, I had AWESOME food. My last visit on 2/17/2023 was unimpressive. The tater tots were burnt, my chicken fried steak was burnt, the meatballs on the spaghetti were burnt...I spent $141 for primarily burnt food. I've found other restaurants with amazing food that is cooked to perfection and a lot less cost. I will say on a positive note, the service was great!

We stopped by for a quick lunch. It was the best French Dip sandwich I've had in many, many years. It was great tasting, bread was fresh, meat was extremely tender. I had it with the onions and mushrooms. My wife had the "Edgar Bar Original Salad" and all I can is both meals surpassed our expectations. Hats off to the kitchen and wait staff. Super job.

Amazing local food with a fantastic selection including locally raised beef. Full bar menu and an outdoor patio in the summer. Reservations required most days, definitely call ahead

The food here is baller! Steaks are excellent, sandwiches are great, and everything else is solid. Nice seasonal cocktail menu as well. Have been a couple times now and it's worth the trip from Billings if you want a great steak dinner. Waitresses are very knowledgeable and can handle customers who've experienced the inevitable long wait unless you've made a reservation. Don't expect fancy steakhouse atmosphere tho, very small dining hall, non-existent waiting area.

One of my favorite bar & grills. Fantastic steaks & service.

A little gem just off the beaten path and worth the jhont, bartender/server was very attentive and pleasant, food was amazing 👏 family friendly area and a nice cozy bar. Definitely worth it!

This Steakhouse Is Tucked Away From The Highway From Rockvale to Fromberg. This Is The Third -Time I've Been Here And Third time Charms Have Nothing To Do With This Establishment! Consistency Is Their Priority, With The MEAT Source Is Literally Down The Lane. Angie Is Top Notch But Nothing Short Of The "BEST "Performance From The Entire Staff, BIG WYOMING Hats Off To The Chef!!!! JMDUTCH55 10/26/23 BON APPETITE!!!

Always the best atmosphere and service and the food is amazing!

Out in the middle of seemingly nowhere this place is amazing and worth the drive. If you hear great things about this place believe the hype! Great food, service, and atmosphere. Do not let the old rustic brick building outside deter you! Loved it and hope to go back! (The shrimp pawns are huge along with the portions!)

Edgar Bar is one of the best eateries in Montana. Make reservations, they fill up quick.

You'll never be able to eat steak anywhere else.

My wife and our roomate went for dinner sept. 30th after Angie booked us at a perfect table by the fireplace as I requested a table away from other people with my anxiety. Kelia was our server who was very professional, she picked roses earlier on my request. We have never had such a great experience and food, prawns, blackened prime and rib steak. This restaurant was better then the old windmill and rex in Billings. The owners are great and have total hands on with great smiles, thank you guys, all of you.

The food is outstanding! The service was very good. The hostess needs some people skills improvement. I have never been asked to leave a restaurant because they have other reservations that apparently needed our table. Its not like we didn't spend alot of money, 4 of us for dinner and drinks. We spent 300.00 dollars. Its not that we didn't thoroughly enjoy our dinner at all, but the hostess needs some work! They were very busy. We waited for our food and drinks longer than it took us to eat!

Outstanding evening eating and laughing. Incredible service and the food was out of this world. I honestly can say the Fircracker Burger maybe my top 3 favorite burgers ever! And the tots...so garlic and delicious. Can't wait to go back. A++++++

The food and service here are always very good. The famous Prawns are something. Might be a little expensive but nice for special occasions and since we live 14 hours away any time we're nearby is a special occasion.

I don't even want to tell you so it can be one of the best little secrets in Montana, lol! I guess that says it all, though.

Really great atmosphere and service, usually top notch food too! This time my Ribeye steak came out a bit tough. Ordered it medium rare and it was cooked right, just not as tender as I'd like. Perhaps it was cooked at too high of a temp or the steak wasn't room temp when it was cooked, but definitely lacked the tender juiciness that I love about ribeyes. Jumbo shrimp, appetizers, and sides were great though.

Food was excellent could use some work on customer management... they seem to over book a bit

the place speaks for itself, really!!! If you have been there, you know. and if you haven't, you really should.

Well worth drive from Billings. Excelled food and service

Steak was good, and enjoyed the atmosphere

Best burger in Montana, and that's saying a lot.

Great food. I love small townhopping for new places to eat. Short drive from Billings freindly staff!

Very busy but outside seating on patio met our needs and service was great

Great ribeye, giant prawns, fried provolone and pickles. Homemade coleslaw and tater tots are also highly recommend. Birthday dinner success. They are closed on Mondays and reservations are suggested.

We make this place a destination and that's frequently.

Best steak restaurant in Montana

We have been here a few times now and thought I’d better do a review. Each time we have been here the food has been top notch and served with a smile! The New York strip steaks are always cooked and seasoned to perfection. Tender, juicy and so flavorful. The skins on mashed potatoes have some yummy magic ingredients that it was worth ruining my low carb diet! The prawns are also out of this world. Lightly battered, tender and HUGE! Very very good food and service! Definitely worth the drive and I’m looking forward to going back!

The food was excellent! Be sure to make a reservation....

Best prime rib ever And don't miss the shrimp

I would have never stopped here on my own because it looks like a simple drive bar, but local friends brought us for dinner. Dinner was simply outstanding! We had Shelby and her infectious smile taking care of a table of almost 20 and she managed everything without a hitch while still taking care of other tables. The steaks were phenomenal and despite thinking I would take home leftovers I ate the entire 30 oz porterhouse while my wife did serious damage to the baseball cut sirloin with crab. She did say she liked mine better though. You can't go wrong even with a 30 minutes drive to the bar like we had.

Steaks were delicious and cooked perfectly.

This was our first time eating here after being told what a great place this is to eat. To our surprise it is well worth what you get and pay for. Food is made fresh and brought out to your table. All I can say is Wow! ... And go in hungry. The staff and all are very polite and courteous. Make sure you make a reservation though ahead of time so that you are guaranteed a table before the walk-ins. Best food we've had in along time. We definitely will be going back and taking our Family and Friends with us. Go try it you will not be disappointed. 😁

Keep in mind, this is a small town bar/restaurant in terms of atmosphere. Staff was friendly and food was great. If you're travelling between Billings and Wyoming, stop in for a bite!

Stopped by here for a drink at the bar with a friend of mine that he grew up in this area! Friendly bartender!

We will miss Damon. He has taken great care of us for years, but we bless him on his journey to be with family. He always remembered us and even asked, by name, about any family members that might not be with us at any particular time. That's a gift! Edgar Bar was lucky to have him!

One of the best meals I've had in a long time!! I got the "Steak Fingers" which is steak that's lightly battered and fried! It was amazing!! It first tastes like fried chicken, but then the steak deliciousness hits and is something else! Tasted better without putting sauce on! Thank you chef, yummm.

If you’re used to ordering your steak less well-done than you’d actually like in order to avoid overly-cooked cuts, have no fear. I ordered med-well and that’s exactly what I got, even perhaps a tick less done than that, which is fine with me. The sides are all outrageously good. Can’t go wrong at the Edgar Bar.

This place is a must try if your in the area, even if your not it’s a neat place off the beaten path to go to for some great food. The service was beyond what we expected too! I suggest trying their local beef burger with hand made tots. It’s too good not to go back for more!

Our waitress was super friendly and answered all of our questions. We started Dinner with the OG Sample platter.."very tasty dipping sauces" Yum! Everyone at our table enjoyed their food and drinks. My jumbo prawns were(Jumbo) and absolutely delicious 😋🍤

Great dinner. Was very impressed with the hostess. We were there on Shrimpfest and it was CRAZY busy. The hostess kept her cool and really did an amazing job. I really appreciate who ever was in the kitchen. They cooked our steaks to perfection.

My soul left my body... I made sounds that would make other women jealous... I'm pretty sure I heard a lady at the next table say, "I'll have what she's having." The ribeye was so perfectly cut and perfectly cooked (med-rare), that it made me consider divorcing my husband, right then and there, and running away with the man behind the grill here. My father-in-law's rare prime rib was superb... looking and tasting (I had to pull the whole "what's that over there?!" trick to sneak a piece from his plate.... And risked taking a knife to the hand.... But it was so worth it)! The jumbo shrimp was a giant treat and the sides were perfect complements to the main event that was MEAT! Seriously.... If you are within an hour of this place, you should check it out. RESERVATIONS ONLY! I will dream of this dinner for a long time.

Everything is excellent!!! I can't say enough good things about this bar. Delicious!

Had my wife's surprise bday lunch here with 11 of us attending. Waitress was awesome! Food was amazing! Made my wife cry when she walked in, thinking we were having a quiet lunch for 2 and everyone yelled "surprise!" The staff is very polite, helpful...did I mention the great food!

We traveled west from the Chief Plenty Coups Park to the Edgar Bar on a nice gravel road upon the recommendation of the park ranger. The food was great and the service was excellent. I had the special Cowboy hamburger with cheese, onion straws, and Edgar sauce. I’ve never had homemade tator tots, but now I’m trying to figure out how to get back to the Edgar Bar before we fly home! It was an easy drive north to Laurel to get back to Billings. Don’t forget to look for Edgar’s own “Car Ranch” just east of the bar before you cross the railroad tracks!!!

Huge, yummy prawns! Fun atmosphere, definitely not fancy

Could use a bit of a remodel but food is great

Great food! Exceptional service! Our favorite place to take the family!!!

Amazing food and great service.

We all know that the Edgar bar has the best steak in Montana, with beef so local that you can almost pick it out like a lobster tank. What truly puts the Edgar Bar above and beyond is that you can’t go wrong off their menu. They have fresh delicious entree salads, every appetizer is worth ruining your diet over, and the fish and prawns are worth the trip alone. It is not often that the best fried chicken, salad, steak, sandwiches/burgers in a five hour drive are all under one roof. All sandwiched in with ownership and service that treats you like family.

Interesting and scenic drive from Billings. Friendly family owners, fabulous lical beef.

Best advice I can offer; order Beef NOT Italian. The very best beef around from experience, but didn't folliw my own rule.

OMG, This place is phenomenal!!!!! We tried the shrimp, ribeye steak, walleye, hamburger and tater tots....SCRUMPTIOUS , DELICIOUS, SATISFYING!!! Soooo good!!!!! This was our first time, but will not be the last!!!! Soooo Yummy

You will get your money's worth every time. This is actually my favorite restaurant to eat at.

There were more people in the bar than in the entire town. Good food, and the staff were awesome. Get a reservation.... For reals.

The famous Edgar Bar.. absolutely ridiculous showing of the owner and staff. Fully incapable of accommodating 7 people. Staff was not helpful whatsoever and quite frankly ruined a birthday dinner. Staff just wanted to stick us outside in 50 degree weather. Thanks for nothing. Very unprofessional.

Typical small town bar with amazing food. I have friends that plan their road trip around stopping here. Worth the drive from Billings if you are looking for a great burger or outstanding prime rib. Make sure you get the homemade tots, they are the size of a hush puppy and taste amazing.

By far, some of the BEST food in Montana. Amazing service, great atmosphere! A must stop place for dinner!

We love this place. Food is to die for. Especially love the homemade tater tots. Staff is super friendly, We were always being check on to make sure we were doing good.

Excellent food! Everything we had was cooked perfectly and served very timely. The staff was very friendly and took great care of us. Highly recommend the tater tots appetizer, prime rib, jumbo prawns and loaded mashed potatoes.

It was a great dining experience!

Excellent food, great service!!

Make reservation. Doesn't matter. Still have to wait. Family of 5 comes in after us. They get sitted first. Very bad service... Will not come back. Poor management. Over book but don't care...

The food was amazing.. couldn't eat it all. We took the leftovers home, and they were still amazing a day later.

Next time I make a reservation, I will be requesting not near the door. Burrr!!!

Toughest sirloin and NY Strip ever! Very disappointing. We ordered the New York strip and the sirloin with both steaks cooked medium rare, but they were so tough it was difficult to cut. Little seasoning and didn't appear marinated. We were starving and felt if we sent it back we would be waiting a long time for the replacement. Since both steaks were tough as nails I doubt a new one would have been any better, but we didn't want to wait. The Oswald family farm has some tough grass that's been fed to their cows. Bring a very sharp knife and possibly a spoon because I don't believe there was one in the restaurant.

This is definitely a small town bar. I can't say drinks were good as all I had was a diet 7up...but the prime rib was outstanding, stuffed mushrooms were sent from heaven, wedge salad was tasty with good blue cheese dressing..no complaints from me. Sorry I forgot pictures....

Good steak fro local Oswald family ranch

My type of place... great Ribeye! Ribs were huge!

Had a great lunch at Edgar Bar! The home made Tator Tots were out this world, delicious!