Pinpoint Restaurant in Wilmington - Phone Number, Reservations, Reviews

Ryan our server was incredible! The food and atmosphere were amazing. This is a must hit spot!

Went well beyond our expectations. Our waiter Tyler was attentive, prompt, knowledgeable as well as very entertaining. He was thoughtful of our particular dietary restrictions. The food was high end, presented beautifully, portions were good. Wow! What a great find. We will be going back!

Farm to table and chefy food. Foodie alert!!! Menu changes daily. If you're in Wilmington, go!

Service and presentation were excellent and the food was quite good. This is a quality place.

Somewhat of disappointment. My seafood pasta sauce was too strong on basil and too oily. Also, not much seafood. Husband's hogfish was overcooked at $45 for the entre, kind of unacceptable.

Pinpoint is our go-to restaurant for special occasions and when we want to feel pampered. Their menu changes daily, based on what’s available locally, and we’ve never been disappointed. Great wine list as well. But it’s the service that puts Pinpoint over the top. Last night we celebrated our anniversary with them and from the minute we arrived, we were treated as special guests. Definitely our favorite restaurant in Wilmington.

EXCELLENT all around!!! Food, service, location.

PinPoint is “on point”! Was able to secure a last minute reservation over the phone and was thrilled I did. Our server Tyler was great and the food was spectacular. You pay a slight premium, BUT it is worth it as the service and food were exceptional.

The beer tartare and fish were standouts!

Overpriced and small menu. Service was slow

I have been here twice and had a wonderful experience both times!! Thanks to Devin and Ryan for being such attentive and knowledgeable servers. The FOH and kitchen staff obviously work hard to make this restaurant one of the best, if not the best in the city. 🍷🥘✨

After researching menus in downtown Wilmington, the Pinpoint won our reservation due to the dedication to local, seasonal sourcing. From the warm greeting we received at entry to the professionalism of Ryan and the supporting servers the service and atmosphere was top notch. Our cilantro margarita was a fantastic, original way to start our culinary journey! The Spring pea hummus was delicate and well balanced with salty feta and bright pickled vegetables. Our beef tartar was an outstanding dish ! The beef was incredibly tender and the addition of supporting flavors like pickled fennel and black garlic ailoi really heightened the rich protein. The real sleeper hit of the night was the bbq lions mane mushroom! Peach bbq sauce on "pulled" smoked lions mane with roasted multi color carrots, baked beans, pickled green cherry tomatoes, and cornbread came together to create a showstopper vegetable main course. I can't wait to visit again and see what the chef creates with the best seasonal local ingredients available in the area!

Lots of very good food spots in Wilmington, but none compare to Pinpoint. You will not be disappointed. Mondays are 1/2 bottles of wine. Menu changes with the seasons and Thanksgiving here is a life changing moment; book early!

We came for the vegan option. Got the lions mane plate. It was great. The service was just as good. Devin was our server. My mans has passion for this place. He was great. He’s very good at his job.

I love this place so. Let me count the ways... I love the menu. I love the wine list. I really love the cocktails. I love the deserts. I love how you can have a terrific meal AND your kids can eat well too. The service is AMAZING and that's hard to come by these days.v These men and women are consummate professionals and a hot to be around. I don't think it's possible to have anything less than a brilliant experience here. We moved away 2 years ago and still drive 5 hours just for dinner.

We had an absolutely delicious dinner at PinPoint the other night. The staff was amazing and the food couldn’t be better. I got the best Grouper that I have ever had and my husband got the fried chicken. If you are visiting Wilmington, you must visit PinPoint.

Food was amazing!!! Our server was Ryan L. And he was great. He knew his stuff when it came to the food and helped us pick out some amazing dishes. Highly recommend this place

NARY A PINPOINT OF DELICIOUSNESS!!!!!!! Our dinner on Mother’s Day at Pinpoint was disappointing, to say the least. We had called earlier in the day to ask if we could add 1 diner to our reservation and were told that it would not be possible d/t the lack of space in the restaurant. When we arrived, there were only 3 tables with diners. The restaurant gradually filled up during the time we were there but was never at more than 50% capacity. Aside from the lack of diners, there was ample room at our table for another person. After we ordered our meal, our waiter returned to the table to tell us that they were out of grouper and, again, 3 minutes later returned to inform us that they were out of lamb. The drinks were 10 minutes in coming to the table, the bread(with scant pats of butter) arrived as we were finishing our drinks(yes, waitperson, it would have been nice to have our bread with our drinks). We ordered oysters as a starter and several of them were the size of a large pea making it almost impossible to extract the meat from the shell(It was hard not to compare them to the incredible oysters we had had 2 nights earlier at Seabird restaurant right across the street). The oyster forks were brought to our table AFTER we had finished our oysters. We also ordered the beef tartare and instead of a lusty red it was gray and mixed with ingredients that totally masked the taste of the beef. Needless to say, we did not finish it. The entrees were passable but nothing to write home about. All, in all, a very disappointing evening. The service was sloppy, one of the waitresses had to keep going outside with her phone to take calls for take out. As we were waiting for our bill, we heard a group, as they were leaving, asserting that they would never come back. Our sentiments exactly!

We went as a party of 10 for a family anniversary dinner. This place was AWESOME! Service was wonderful, Gladys was super attentive! The food was delicious...we tried about 15 items on the menu, everything was amazing! Will definitely be back again next time I'm in Wilmington!

James the bartender made our experience awesome. A great bartender!

My wife and I stopped by PinPoint after leaving the Shuckin Shack. We were looking for a little more food and some wine. We were met by James, the bartender, and he was very nice. He let us taste a couple of different wines before making our selections. He also informed us that since the place was not that busy that the kitchen would be shutting down soon so if we wanted some food, we should let them know soon. We ordered the Spring Pea Hummus which was very good. It came with freshly grilled bread and when we were running short, they offered to bring us more right from the oven which was very nice. Overall, a nice evening experience at PinPoint. We would definitely visit again, perhaps for dinner next time.

Still a wonderful experience. Called and left a message same day requesting a change from party of 3 to party of 5. PinPoint called back that same afternoon and accommodated the change in party size. Service is always pleasant. Great local oysters, the hamachi crudo was delicious, as was the pork belly. Fried chicken in corn flour (gluten free as a result!) gave my wife and daughter their first real fried chicken in quite some time. The shrimp and grits were creamy and perfectly cooked. The berkshire pork chop was a nice alternative. Great selection of wine and when they didn't have a second bottle of the Chardonnay were prepared with an alternative selection that was excellent.

Everything was very delicious, great service, Dylan. The shrimp and grits were our favorite.

BEST MEAL IN Wilmington! This chef uses everything thing in the kitchen. He does not like waste. Could tell everything was so fresh. I got grouper on an AMAZING bed of kale, snap peas, leeks, greens with a lemon butter blanc. I ate on it for days.

Matthew and James were fantastic behind the bar. Wine list is incredible and very affordable. If you are a wine lover and not spending every Monday with half off bottles and Oysters at Pinpoint you are doing it wrong! Food is also fantastic!

This place is incredible! The food, service, and ambiance were excellent. I had the steak and my boyfriend had the shrimp and grits — definitely some of the best in the area. I can’t recommend this place enough. We came for my birthday, and they gave us a glass of champagne to celebrate. We also had the cheesecake and another dessert with strawberry — they were also delicious.

This place is always coming up with new and innovative ways to impress. Never disappoints. Recently attended the Sazerac / Buffalo Trace cocktail pairing dinner, and all we could say was WOW!

We had a truly exceptional meal here. NC oysters, a spring salad with pickled green strawberries which were crunchy (!) and grouper with a very good vegetable medley. Everything is done with care. A good wine list too. I’d recommend this place without reservation. Service was great too.

This is a strange review. Why? The overall rating is higher than the individual segment. Why? The beef tartare! The STAR of the night.The lemon puree brightened the dish and married the flavors of the pickled fennel, black garlic aioli, capers, and smoked trout roe. The beet tartare was also a treat. The candied pecans played well with dill sour cream and apple vinaigrette the mustard and capers brought a briny flavor that leveled out the sweet notes, but the smoked goat cheese brought them all together. The oysters were interesting, with vodka sauce parmesan bread crumb. The Blackened Shrimp & Grit Grits lead creamy stone ground grits. The seared greens tasted as though they were blanched before they were seared. The ratio of celery root and sunchokes to shrimp was more on the veggies side. I ordered a side of black eyed peas and collards. The collards were cooked well. I like a more vinegary collard. There was a sweetness that looked to level off the vinegar taste. The sweet was a little much for me. The black eyed peas were fresh and bright. I like mine cooked a little longer, but you could taste the farm to table on these. The sides came out at the end of completing my entree, which was not ideal. The server seemed nervous at the beginning of the service. Warmed up towards the middle and got swamped with tables at the end of our service. My wife had the pork chop, i didn’t try it. I knew better. She didn’t offer like she usually does🤣 The seating was tighter than my liking, but the parties closest were very considerate, we all keep or volume down.

Fabulous food drinks service and atmosphere

Went here on a random Sunday night for date night. It was wonderful! The food was tasty and the staff was friendly. My boyfriend had the shrimp and grits and I had the changin ways fried chicken. We went around 7pm and it was empty to my surprise. This place deserves to be packed every night!

Always great service and amazing food!

The Pinpoint in Wilmington impressed us with its exquisite food offerings and charming ambience. The combination of first-class service and creative dishes pampered our palate and provided an unforgettable culinary evening. I can fully recommend the Pinpoint!

Really nice place. The food was very good and the serving staff was very friendly. It was perfect for a quick meal out with the wife.

Great liquor and wine selection. Good food portions. I'd like to see more vegitarian/vegan dishes. I was pleased with the persimmon curry. Lots of flavors. Oh! The pimento cheese and hummus too!

Absolutely wonderful food service and atmosphere. The service was perfect. I got the shrimp and grits, was amazing. It's not what you expect, had fried oysters and scallops and veggies. I loved it! The raw oysters were fresh and delicious. I highly recommend this restaurant!!!

Highly recommend: best dishes were the butternut squash humus and chocolate torte. We had their beet salad, shrimp and grits with Cab and Montepuliciano wines. Sierra(which is misspelled) was wonderful server who was efficient, friendly, upbeat and gave us her insightfulness, yet when she did not know she asked fellow workers for answers. Extremely relaxing setting on Sunday night

Been a few times, every time I go it gets worse and worse. Drink program is not what it used to be. Such a waste of money. That’s a $21 manhattan- how would you rate that pour?

Excellent service and the food was top notch . I have never had farm to table food before and you really can tell the difference.

My husband and I celebrated our anniversary here. We had a wonderful experience. They made us feel extra special on our special night. The food and service were outstanding. My husband and I were so full, but we couldn’t stop eating since it was SO good. I highly recommend this restaurant. We will definitely go back!

Amazing place! Never disappoints. Still awesome 👍

Great restaurant. These guys pay attention to the details and you can care they love what they do. Food is great.

Always an enjoyable evening at PinPoint. Food and service are always great. The chocolate cake dessert is amazing.

Phenomenal! Tomato salad I had once was insanely good.

Pinpoint is our go-to nice meal spot in Wilmington. We’ve had some of our all time favorite meals here and the fact that one of us is a celiac (gluten free) and the other is a no-shellfish pescatarian has never impeded our choices. Do not miss the pickle tray.

We came to this restaurant because of the Southern Living magazine review. The ingredients are fresh but the tastes are very disappointing. We ordered all the oyster dishes, hummus, shrimp and grits, pork chop, fried chicken and grouper. The pork chop is reasonable, everything else was just bad. The flavors were overly complicated, so it was difficult to taste the fresh ingredients. For the price, we would rather eat elsewhere. The orange cake dessert tasted like a Costco pound cake with orange topping. The waitress is super friendly and sweet though. The atmosphere is great but the waiting time is longer than expected.

We went with friends very over rated all meals were sub standard and some went back for the price of the food very very disappointing experience!

I was excited to eat here. Staff (both bartender and waiter) were super nice. I really wanted to love the food …it was good not great. Pimento cheese deep was tasty but the presentation could have been better - maybe a few different cracker/bread options. Raw oysters were briny and yummy. Fried Oyster Bao Buns really missed the mark - pickled shiitakes were overpowering and the buns need to be way fluffier - they were pretty dense. Pork tenderloin entree I highly recommend. I’d probably give it 3.5 stars if I could.

Nice restaurant to sit down and have a amazing drink and good food. Had the 1884 steak cook great but wasn't a fan of the sauce that was on top. Wife ordered fish and it was amazing. The bartender makes a great old fashioned.

Great service by both our Server Mark & our bartender Matthew. 🥗🍽🍸

My wife and I love Pinpoint, and I recommend it to everyone I meet that is seeking a great place to eat in Wilmington. Pinpoint offers amazing farm-to-table dishes and cocktails, with ingredients sourced from either local or nearby southeastern farms. Pinpoint also offers a great customer experience. Their staff is very personable and accommodating. The handwritten notes that have been at our tables when celebrating birthdays or anniversaries have been a very heart-warming touch.

DO NOT GO HERE!! We were going to a concert at Wilson Center and stopped in for Dinner, food is average took 1hr and 15 minutes to get our food and when we asked the manager to come over and just talk to us, he said it normally takes 2 hrs to get your food on average ( his words not mine) just a waste of good time and for the cost your can eat anywhere downtown!!! I don't like giving poor reviews but this restaurant earned it!! The owner actually responded that I was in this restaurant for 95 minutes what he didn't tell you is I paid the bill when the food came and it actually took 95 minutes to get the food, I appreciate him pointing that out!! Agian DO NOT EAT HERE!!!

I'd been happily anticipating trying PinPoint, and I may have been there on an off night. The bread was very good, but the entrees were both over-crusted and over-seasoned and the sides were flavorless and lukewarm. Presentation was also lackluster. Portion sizes seemed reasonable. $138 dollars later, my teenaged son and I left feeling baffled.

Pinpoint is OnPoint! From the moment we walked in to the moment we walked out, it was first class. The service, food, and atmosphere were exceptional! Thanks, guys, for doing things right! Cheers

Went in for dinner before a show. Took 1 hour and 10 min to get food. Requested to speak to manager, Jeff, who would not come to our table to discuss extended wait for food. Too expensive for what you get. Only comped two drinks for wait and manager gave lame excuse that the wait time is to be expected. Don’t go if you’re hungry - you will wait a long time to get your overpriced food! Dylan is a great waiter, not his fault! Overall experience was very disappointing!

Fantastic restaurant, very helpful as my mum was visiting from the UK and she is a celiac so needs gluten free dishes which Pinpoint were super helpful. What the rest family had was beautifully cooked I had the pork.

We were celebrating our 40th wedding anniversary and they made it very special with a card and a glass of bubbly. The Duke oysters were delicious, the burnt ends app was the best I have ever had (would have made a wonderful entree) and the pork chop was juicy, cooked to perfection.

Delicious dinner & service was excellent

If you are looking for fine dining in Wilmington, this is your spot. Farm to table with lots of creative and homey options.

This is one of my go-to's in Downtown Wilmington. The menu is ever changing and the service is always top notch. It really makes for a wonderful dining experience.

I had an incredible dining experience tonight! The meal was absolutely delicious, and the service was top-notch. The hosts were incredibly friendly and seated me at the bar effortlessly. The bartenders were a fantastic team, working seamlessly together. I had the pleasure of being taken care of by one of the new bartenders, and she did an outstanding job. The wine I had with my steak was the perfect pairing, and the espresso martini I enjoyed for dessert was simply divine!

Great atmosphere, amazing fresh food. We had the clams and grouper for dinner. Deven our server was energetic and a great server. Great place for dinner.

The effort is there, but they fall well short. Small very overpriced plates that lack any unique flavor(s). We’ve given it two tries, but will not be back.

It’s always an amazing experience when we go to Pinpoint. I have no complaints! My husband and I love Pinpoint. We love the farm to table concept. I had the grouper and he had the mahi. I love an oyster Rockefeller every time I come here they have a different spin of it. And love every time we come there’s something different on the menu. My husband literally said the food is amazing like 10+ times! We will be back.

Fabulous food and cocktails! Love that they source fresh, local ingredients and the staff is always top notch and very friendly. One of our favorite date night spots!

One of my favorite restaurants in Wilmington. I highly recommend going.

This has been our “go to” restaurant for years now. Usually special events or date night. Nate is phenomenal and his service both behind the bar and in general is one of the reasons we come back. The other is the food. Locally sourced and fresh and prepared with the skill and creativity of the young but extremely talented Executive Chef, Cameron Garvey, you will not be disappointed by whatever you order there - either food or drink.

Overall - we enjoyed our meal but there were a few things worth mentioning. All the prices on the menu are "cash prices", so if you choose to pay with credit/debit they add a surcharge to your bill. I have never seen any restaurant do this before... We shared the Hogfish (was very good), baked oysters (was not good at all, do not recommend), and the butternut squash soup (was good). Prices are overpriced, there is no getting around that. If you can afford it, it is a good meal but would recommend spending that money elsewhere.

The food is outstanding. They offer menu items that are sourced locally. The service was great. It can get loud depending how busy they are. It is pricey but that is expected for a restaurant at this level. I have had the Mahi Mahi and the New York strip. Both were very good. If you are visiting or live in the area and want to experience a locally sourced fine dinning experience this is your place.

Amazing food! Definitely a foodie spot. Our server was great too. Everything was timed perfectly.

You guys killed it. Everything was amazing. Four different entrées with two very picky eaters who welcomed and demolished their meals. Highly recommend.

I met friends for dinner, my first experience here and found it to be amazing! The wine list, by the glass, was unique with a varied selection. I had the local speared red snapper and was in heaven. My fiends had dessert, a sourdough brownie and coconut lime cheesecake and found their choices so delicious. I can’t wait to come back to try something else!

The best food! Every bite is so delicious and you can tell it is made with love and care. No tiny portions. You get full and leave happy. Great service. Steve our server and the bartender with the beard (I forget his name) but they are both amazing. Will be back again and again.

This is the best restaurant in Wilmington. Look no further.

Service was fine and our appetizers were good. However, my NY Strip, which was ordered med rare, came out med well to well done. Due to time contraints, we did not have time to have the kitchen re-cook my meal. I understand mistakes happen, but what really irritated me enough to post this review is that the steak is served sliced. So, the chef, or whomever was cooking, could literally see they had completely overcooked my steak and sent it out anyway. It's insulting and straight up lazy. The other part that irritated me was that no manager even came to speak to our table about the issue. We were only advised by our server at the end of the meal, that dessert would be on the house. We had lost our confidence in the kitchen by then, and again, we did not have time for desert, so we declined. Would not recommend.

Over-rated and over-priced. Menu quite limited ( maybe because they tout their farm to table food sources?). The parmesan fried chicken was not at all what we expected: it was a thigh piece, not a breast: guess we should have asked? (Description didn't mention dark meat or choice of...) It also seemed possibly undercooked: bloody and pink in the middle. There is a notification at the bottom of the menu that says there is a $5 fee for shared plates (hate when places do this because everybody shares and you feel like you're being watched), & "prices listed are for cash payment", whatever that means. We were embarrassed to ask. Assumed that they charge more for credit card use, but forgot to check the tab to see if that's the case because we just wanted to leave and go somewhere else for dessert. I have eaten at farm to table restaurants that were more varied in menu choice, more delicious, and less expensive.

PinPoint continues to impress, with a local menu that changes daily. Cocktails were outstanding. The oysters were well cleaned and descriptions on target. The mixed berry salad was light and refreshing without being too sweet. The steaks were flavorful and prepared exactly to temperature. The rib-eye melted like butter and the strip was a very close second of the two. Even the gluten free pavlova was thoughtful and tasty and a nice treat if you are gluten free. Good selection of wine, at reasonable prices. A nice touch were the stamps to indicate wines that were sold out.

overpriced. food is average. took a long time to get served and for the food to come. do not recommend.

Quality to Price a little off, place is great for the rest! Staff friendly

The food was overpriced and not up to par. The oyster appetizer was not even a whole oyster, but one cut into 6 pieces, fried, and then plated for $18. The baked beans with the pork chop were barely cooked. The pork chop, itself, was under seasoned and dry.

Great restaurant with a strong chef vision and quality execution. The menu is creative farm to table with a regularly changing menu. Extra mention for having creative options for our 8-year old that still feature items on the main menu - great idea. Heck mini Ny strip with veggies and potatoes for only $14 - I was jealous. The raw local oysters were GREAT. $3 per is a bit high but they are special. Soft shell crab with mole was quite special. The octopus also really strong. The apps of pickles and pimento cheese were less successful. Cocktails were excellent as well. Well done chef!

Simply awesome! Mark the waiter led us in every right direction

Very good food Noisy restaurant Very expensive

Food was delicious. Service (Dylan) was outstanding. Raw local oysters and beef tartare were flavorful starters. Grouper and smoked cauliflower mains were excellent. Parking convenient to location. Energetic atmosphere, not for a quiet dinner conversation, but great to kick off a fun evening. Don’t miss the basil sorbet, either as a palate cleanser or for dessert.

Went here for my husband’s birthday. Complimentary glass of champagne with a cute “Happy birthday” note on the table was appreciated. Homemade bread with balsamic and olive oil for dipping was great. Shared the grouper which was delicious but a very small portion. Carrot cake was good as well. Would definitely come back. Thanks!

We will definitely visit Pinpoint the next time we are in the area.

We walked in over an hour before they closed and were told they closed early.

The food was very tasty but the portions were pretty small for the price tag. The atmosphere was pretty but very loud. I felt I had to yell across the table to hear my friend. Really good food and cocktails!

Very intimate and well run eatery. Small menu with every item extremely well done!! Service is very efficient but very welcoming. We started with the pickles (assorted pickled veggies that are really tasty). Next up, we tried the fried pork shoulder (delectable pork with a perfect crunchy coating). We absolutely loved the newest menu item, the snap peas. If you are a fan of these, these will be the best you’ve experienced - grilled with bacon and a very tasty sauce. Our last main item was the Mahi, this was another taste sensation. One of the best preparations we’ve had. Don’t skip the carrot cake or the French press coffee for a perfect end to your meal…. Highly recommend!!!

Absolutely delicious grouper dish. The chef knows what he/she’s doing. Perfectly cooked. Tuna carpaccio also great.

It is a farm to table restaurant. Everything tastes so good, and the service is excellent. Will definitely come back to try different dishes.

The food was absolutely amazing, the service was top notch, and the pino noir that is sold by the glass was *chefs kiss*. This farm to table restaurant is one that I will return to again. The environment is open yet welcoming.

One of the best steaks in Wilmington hands down. A great date night place with great service. My boyfriend and I treat this spot as a special occasion and are always excited when we get to go. We always order the cheese plate which has an awesome red pepper jelly. The waitstaff is always very knowledgeable and friendly. We feel very taken care of when we go to PinPoint!

So glad that we decided to try PinPoint for dinner during our 1 night in Wilmington. Definitely recommend making a reservation - we ended up with bar seating which is what we preferred. We started our meal with a couple of great cocktails and the bartender introduced me to one of my now favorite drinks - the aviation. The nutty bee's knees was another great cocktail I tried and they also had a pretty decent wine list. The service was friendly and attentive. They made great recommendations when it came to drinks and food. After we received our first round of cocktails, we had the best hummus I've ever tried. It was a sweet potato hummus and it's been months now and I still talk about it! For entrees we ordered a bottle of red wine and tried the NY Strip and fish special. Both were seasoned and cooked very well and the accompaniments were equally as delicious. Add PinPoint to your list for dinner if you are ever visiting the Wilmington area :)

Just a fantastic spot. The food, to the cocktails and wine selection. Extremely well thought out and curated. Easily one of the best meals in town.

Best fried chicken ever! Surprising combinations that work well together. And the Tallow'd old fashioned...Steven, our server, spoiled us, and we loved it!

The server was inattentive and the food was terrible!

Delectable choices. Thoroughly pleased. We had the pimento cheese, Brussel sprouts, Mahi, NY strip, lava cake and cheese cake. There isn't one thing I would have changed. Absolutely delicious. Prompt and polite service. Flavors were AMAZING!!! A must try!

Celebrating a birthday in style. We thought we were going in for cocktails and appetizers but … the menu was so appealing we ordered cocktails, appetizers, entree and dessert. Our hand crafted custom cocktails were delicious. Excellent oysters (raw). Each meal was plentiful and perfectly prepared. Fried chicken, pork chop and fish. So delicious! The staff is super friendly and Britany is an excellent, knowledgeable server. We will be back! Reservations required. Prices are a little less when paying with cash.

I was excited to come here on a visit back to my hometown after being away for years. I used to hang out a lot at this restaurant when it was a different business, so I felt warm nostalgia walking back through the door. We started with oysters from Topsail which were surprisingly delicious - NC oysters haven’t traditionally been strong for a raw option, and it was great to see that’s evolved. The brussels sprouts were excellent. Our server recommended the mahi as the most popular dish, and it was pretty good. Our issue was with the fried chicken dish. It is $33. When the plate was delivered, my husband was disappointed and confused to see that it was one drumstick sitting on a plate of sauced vegetables. The veggies were awesome and the chicken breading tasted great, but for a dish called fried chicken for $33, he was expecting 1) a breast and 2) not to have to eat a drumstick sitting in saucy vegetables with his hands. It was literally wet, but how else should you eat a drumstick? An odd choice & presentation for a fancy date night type of restaurant. Even odder, when the waiter asked us how everything was, we gave him all of this feedback, and he just shrugged and walked away. He could have been a real hero by casually dropping off a chicken breast on a side plate. It would have drastically improved our night. Unfortunately the server just kind of nervously hovered over us asking about drinks and dessert for the rest of the meal rather than addressing the issue, my husband’s mood soured over the whole thing, and we left feeling deflated.