Drove from Clovis with my mouth watering for Carne Adovada just to find it’s not on the menu anymore! Had fajitas instead; huge portion of fajitas (enough for 3-4 people) along with the smallest port
I really liked this place. They currently don’t have a sushi chef and are training new chefs in general at the moment. When I order curry, it usually comes out in a different container with a sealed l
How are the ratings so good?!? Place looked deserted. Booth had bread crumbs upon seating. Brown lettuce & onions on salad bar. No bread loaf given until we asked. My steak was tough, overcooked,