Bascom's Chop House in Feather Sound - Phone Number, Reservations, Reviews

Basoms used to be my favorite restirant in the area. Now they charge for "bread service" which I find ridiculous especially when the server took my bread basket from the table without asking if I was done or even if I wanted a box - I was not done. As pricey as the menu already is, to charge for bread is tacky in my opinion.

Went here again quite recently for my girlfriends birthday. As usual they did not disappoint.

Me and my fiance came for our first time for his birthday we had a great experience the food was amazing as well as the drinks the service was perfect! Our sever was jack he was very nice and helpful and gave us alot of information about the history of the place, it was all out a great experience I definitely recommend checking it out! We were also given a tour of the place and it's beautiful! They have areas that are more secluded and personal and they have upstairs with live entertainment it's a place for everyone 😁

We didn’t make reservations but were able to be seated quickly. The waiter asked questions and provided recommendations per our preferences. Excellent wine choices based off of preference and tastes, ribeye and prime rib were done incredibly well (and we’re picky). The cream corn is “not your school cafeteria” corn. So right. It was DELICIOUS. Lobster bisque was the perfect addition. Wonderful pick for our anniversary dinner.

Was part of a group using a private dining room. Way too small for our group. Food was ok. Not sure it was worth the hype we heard.

Perfection all around. Highly recommended and can’t wait to come back.

I recently dined at Bascom’s Chop House and was quite disappointed with the experience. For the price, I expected much better quality and portion sizes. The fries tasted like typical frozen french fries, not fresh cut, which was underwhelming. The side of asparagus that came with the meal consisted of only two spears, which is quite stingy. Additionally, they charge $9 for an extra side of asparagus, which is outrageous considering you can buy a whole bundle for around $3.99 at the store! The portions for other items were also very small. The Caesar salad was tiny, and to top it off, you have to pay for bread, which is not complimentary. If you want a sandwich meal, you have to pay separately and additionally for fries as a side, which is ridiculous. Overall, the food did not live up to the high prices, and I left feeling unsatisfied. I would not recommend Bascom’s Chop House if you’re looking for good value for your money. To top things off, it's company policy to only have two checks per table maximum; therefore, if you want to bring a big family, plan on combining your money or skip this altogether and choose a more accommodating location.

Completely disappointed with the entire experience that we had. Have lived in the area for over 40 years and heard lots of good reviews about Bascom's but never gone before. I was beyond shocked at the prices on the menu, with most entree's not even including a side. Bread, salad any sides and add ons were a separate selection and price. The prime rib appeared burnt on the outside and completely raw. The Chicken Marsala, which at $26 and was one of the cheaper options, included mashed potatoes. The taste was more of a sweeter sauce, which was a little odd, but the worst part was the dish had ONE mushroom on the entire plate and that even to have been cut in half of a larger mushroom. The server was very nice and did make sure to take care of the table.

I have been wanting to dine here since I moved to Florida and finally made it for my birthday. Food is fabulous but pricey of course.

One of the best steaks in Tampa

Everything is top notch - no competish! The! Best! And honestly, what I took home in a doggy bag tasted just as amazing left over! I took one star off the atmosphere simply because when we were there for lunch it was a bit loud, and our table of 6 leaned in to hear the business we had to cover at our meeting.

My new favorite place , I ordered shrimp appetizer, prime rib entree, manager comped me a piece of billonare bacon. Great food great service great atmosphere, by by Ruth Chris

Very nice place. Great service and food!

Best Prime I've had in a long time

Phenomenal Food & Amazing Service! If you’re looking to dine like a king, & have your every need catered to, this is the place!

First time here and we’ll definitely be coming back. Kim was a fantastic server who answered all of my questions and truly made my experience great!

Always a great experience ! Service is excellent and love the new weekend steak and lobster special !

Bascom's was great! Been there many times. This was for my sister's birthday. We had a table in an alcove by ourselves. Kimberly, our server, was very good! My fiancee and I got a dinner for two special. A tenderloin and a lobster tail, two salads and two sides. Was excellent. My sister and her husband got a filet and a ribeye. Everything was cooked perfectly. Our dessert was a deconstructed cannoli. Superb!

The atmosphere was great. We loved the ambience of the restaurant. Our main complaint was with the timing of everything. We had a reservation at 6, didn’t get our dinner until 2 hours later, and were there for a total of 3 hours as a party of 4. We went for my friend’s birthday (notated on the reservation) and they didn’t do anything special for that or mention it. The food was good. Not GREAT for the price. We had high expectations going in, because we’ve heard great things about the food. The broccolini just tasted like it was boiled and then slapped with melted Gouda. Not much flavor in anything we tried besides the cheese. We will be sticking with Eddie V’s from now on when it comes to value of the meal and service.

Stopped here for a birthday dinner and everything was perfect! Every single interaction with staff, taste and quality of food, atmosphere and overall everything was great. Will definitely be back when in the area again!

The food and service are always excellent at Bascom’s, which is why we choose to dine there for most of our special occasions. Regardless of the cut of meat or sides you choose, you cannot go wrong; it’s that good. Enjoy!

Always a treat to go to Bascoms! EXCELLENT all the way around! We celebrated a 60th bday and they made him feel extra special. GET THE BACON!

Excellent food as usual. Expresso martinis excellent. Have come back multiple times.

Nice for a special occasion Very professional service and friendly.

Very enjoyable evening. Food was well prepared and server was friendly and attentive. The only downside was the very loud music and it wasn’t the typical music played in the restaurant

My diner was not good I wasted $30

Always a very good experience here, took my soon and wife for his Birthday day dinner. Thank you for a wonderful time

First off we must express our sincere thanks to our server, Juliano, he was the bomb! Great sense of humor, very knowledgeable of the menu and very efficient and never once rushed us. We were celebrating our 39th wedding anniversary and he made it so enjoyable! The food was exceptional too! I had the salmon, hubby the almond crusted grouper. Hubby had a delicious craft beer and I had an Italian pino grigio that was so smooth and delicious. We ended with a very decadent Dessert, pictured below. We highly recommend this place for your next date night! We will be back next visit to the Tampa Bay Area!

This restaurant is one of the best in the Tampa Bay area.

Food was delicious. Service was fabulous. We were celebrating my father‘s 88th birthday. Our waiter was J. Frost and he was super attentive and excellent. Everyone enjoyed their meals. This was my first time dining there and I will definitely return!

First off our server, Jiuliano, was exceptional! He has such a great sense of humor and made our 30th wedding anniversary celebration so enjoyable! The food was exceptional as well, I had the salmon and hubby had the almond crusted grouper. I had an Italian Pino Grigio and hubby a delicious Anita springs craft beer. Then to top it off we were given a delicious chocolate tort decadent dessert… See the picture below. we highly recommend this place whether it’s just a casual dining experience you want or very special date night. We will be back.

Excellent food! Great service! Was definitely worth the trip.

They have the best filet mignon in Pinellas and their creamed spinach is awesome. Service is very attentive and makes dining fun.

Excellent restaurant! The service was excellent as well as the food which was phenomenal and the atmosphere was great too. As a former chef, I was impressed by the quality of the food and the attention to detail. I will definitely be going back!

Dan was our waiter and made our anniversary extra special!

We love the dining experience at Bascom’s! They never disappoint, tonight Tee was an our server and she was a delight. I am a huge fan of their steak, they are of course a steakhouse and my fillet was cooked to perfection. My husband had had a fettuccine dish with I believe short ribs, tomato and mushrooms minus the mushrooms and it was delicious and enough for 2. The service team is impeccable as always. If you are looking for the best quality food and a fine dining experience don’t hesitate to try Bascom’s they never disappoint.

Excellent Steaks and atmosphere.

Outstanding lunch experience. The steaks were the best. Scott was our waiter his suggestions were excellent.

The food was fantastic! The sommelier offered a wonderful wine that fit with requests made. The blueberry cheesecake was the lightest I have ever tasted! Souffle like. Tremendously delicious.

A wonderful evening will go back. Everything was gust lovely.

Everything was so good! We had the lobster bisque, the scallops, the wagyu strip, and the smoked Bumbu old fashioned. 10/10

Special date night with a romantic touch was requested. A loud party was seated after dinner was ordered. We will not be seated up stairs in the future. The singer was sub par . The service was excellent with food good. Drinks were awesome.

We had a birthday and it was amazing! Gabby was our server and she was the best!! I will eat here again and suggest it to everyone I know!

Wonderful as usual. Love the blackened grouper!!!!

Great service, food quality and able to get a lot of business completed. Recommend checking out specials and a challenge to get to desert.

The food was excellent. The cost is fairly high compared to other steak houses but the quality of the meal (somewhat) justified the price.

Wow, Wow, Wow! We booked Bascom’s Chop House several months ago, knowing we would be in the area for my son’s 13th birthday and he requested a “white tablecloth” dinner with steak! Unfortunately, Debby decided to come visit the area, however, the restaurant was open and ready for us. From start to finish, the food and service was fantastic! From bread to soup, to salad, to the main course, all the way to my son’s birthday key-lime pie, everything was perfect!!!

Since when does it make sense to charge for bread???

Gran servicio, nos recibieron justo cuando llegamos, la comida estuvo excelente, la carne es de la mejor de la zona y la preparación también. La mesera fue un gran factor para que todo saliera bien Tomahawk buenísimo!! Continúen entregando servicio de calidad y sigan haciendo sentir a los comensales bienvenidos para seguir creciendo.

Absolutely wonderful place. Highly recommend their steak. The service is also top notch.

A very enjoyable evening, great food and great service from Kelsey. Bascoms is a restaurant you can always count on for quality and friendly people

We shared an excellent meal. The surf and turf special was amazing.

Always consistent. Zach is a great server. Outstanding steaks!

You have to pay for a bread basket? Seriously? Service was ok, food took a LONG time. Dining room was freezing. Water was dripping on the table from the A/C vents. The pour for a glass of wine is exactly 4 oz: If you're lucky. Who does that anymore? Dinner was good, but those other things cause me to pause before rebooking. Bascom's needs to decide what they want to be. Mediocre or better.

I’m never disappointed when dining here. Service and food are always 5 stars!!

Enjoyed a nice meal with a good selection of appetizers and sides along with a bone in ribeye. Celebrating our anniversary so the nicely comped US a desert. We had key lime pie which was fantastic.

This is a true old school Chophouse. Complete with perfect food, well trained friendly staff and the allure of old reminding you what dining out should be. My wife and I had the most perfect dinner in the Crystal Room on the second floor. Far from the noise of the main bar, but close to the singer. Who doesn't enjoy a little Rat Pack when dining with their Lady. The Sommelier (Cory) led us to a perfect sparkling wine from England (Henners). It was so good I have been in touch with the vineyard. The food was exquisitely prepared and not a single detail was missed. I ordered a Japanese A5 wagyu ribeye top cap steak. I can't begin to tell you how mouth-watering delicious this was. It was off menu, so if you have the chance I highly recommend it. It even came accompanied by a gold napkin and gold fork. Like I said, the details did not stop.

Service was amazing attentive but let us enjoy our meal, espresso martini were wonderful as well as the steaks seasoned well but not overdone enjoy the food

We have had nothing but excellent meals at Bascoms. Their 10oz filet mignon is delicious with no fat on it and their creamed spinach is wonderful.

Outstanding menu, with an outstanding service. Will make this a regular dining establishment.

We had reservations and the nice host didn't have a nice table at all as they hold specific tables for the special guest I guess , one table right next to the bathrooms ..really ! So we sat at the bar and had a nice dinner , bar staff were very nice and the Prime Rib and Scallops wree very good.

Everything was perfect just always my boots was bad location

Awesome food when in area will be joining them for dinner again atmosphere was wonderful

The food was great. Our server Yvonne was great. We will be back for sure.

Our experience was amazing! Food, server Yvonne, ambience

Our service and the food was amazing.

Smoked Gouda Mac and cheese was amazing as was the crème brûlée. We dined upstairs which was quieter - look forward to trying the bar area next time for cocktails and apps. The steaks were amazing was well and 25% off wine bottles on Saturday for bottles over $50. Great experience- will definitely be back.

90th Birthday celebration for a dear friend. The waiter was attentive without being overly attentive. He gave us plenty of time to enjoy our wine and meal. Steaks were excellent almost like Bascom’s kicked it up a notch

The food and service could not have been better! My sons both ordered the New Zealand Wagyu Ribeye. I tried it and it had so much flavor and melted in your mouth. It will be my go-to meal next time I am there. We had oysters Rockefeller and shrimp cocktail to start and both were on point. Blueberry cheesecake was delicious. I highly recommend.

Excellent Service, Will return. 5 star steakhouse.

Highly recommend - the food and service can’t be beat!

Always impressed. The place is just great in every way!

I came in wearing a tank top and was tapped on the shoulder and said I can’t wear it. I’m recovering from bicep surgery and my arm is all stitched up so it’s kind of uncomfortable wearing a polo or long sleeve. I understand there’s rules but you can’t make an exception? Not cool. My moneys still green ya know.

The first bite of steak just melted in my mouth...best prime rib ever!

We shared the special of 14oz fillet and 8 oz lobster tail. Had carrots with honey drizzle on the side (it makes them less hot) and a baked potato! Everything was cooked to perfection and delicious! Service was outstanding!

Wonderful menu, great service, outstanding and delicious food.

My wife and I had dinner reservations for our anniversary. We were sat next to a big party that was loud. The service was mediocre. There really wasn’t anything special about this place. Ruth Chris has better ambience and Flemings has better food. Not too impressed with the experience overall.

Sat at the bar with a friend and had drinks and apps.. Bartender was attentive, food was great.

Food very good Presentation poor Service excellent Overpriced Loud

Our host Kim was exceptional. She made great suggestions for our choices and it made our anniversary celebration special. We will definitely be back.

We had a great experience. Our servers Mike and Michael were great and the food was amazing!

My friends have never been to Bascom’s so we dined here on Sunday as soon as they opened at 4pm. Our server Frost treated us like royalty and made some very good suggestions. We paid the $4 for bread service which was totally worth it as the butter and chimichurri sauce were perfect accompaniments to the warm bread. The 14oz ribeye with sherry pepper cream sauce my friend ordered was cooked perfectly (she is an expert on steak cookery) and she absolutely raved about the Yukon gold potato gratinee. My other friend had the 6oz filet and a baked potato the size of a football and loved both. I enjoyed the very flavorful 12oz queen cut prime rib (also cooked perfectly) along with the decadent spinach au gratin. The girls finished with a slice of key lime pie and the Bascoms cannoli which they were not able to finish and gladly took home to finish later. This was my third time to Bascoms and I look forward to coming again in the very near future.

Three of us had a marvelous dinner everything was cooked to perfection, including our steaks perfectly. We had the best outstanding service from Brandon. He’s the best!!!

Amazing and our server was amazing forgot his name but he served us with a great attitude and made us feel very comfortable.

Excellent experience, and we both thought our steaks were outstanding. A great choice for our anniversary!

As always, the service was exceptional along with the food. It was a wonderful 40th birthday celebration for my son. Thank you for making the evenings so special.

For a special anniversary, we wanted to dine some where other than our regular spots in St Pete, and Bascom's seemed a good choice. We had an early reservation and arrived to a fairly quiet restaurant. The eventing started out great when our server Allen took over. He was great, and even after the evening rush began was able to provide personal attention. I had an appetizer of a dozen oysters and wife had Blackened Seared Ahi. The compressed watermelon on that app was incredibly good. In hindsight, I should have ordered a Filet rather than a Strip Steak, as I could have used an electric knife or small chain saw to cut the Strip that I received. Once I managed to cut into it, it was cooked to perfection and tender but almost void of flavor. I added a lobster tail, which was prepared well. Wife ordered baked grouper and added a scallop. The grouper was OK and the scallop slightly undercooked. She had added Grilled Asparagus Oscar with lump crab and hollandaise, which she enjoyed. Our desserts were good. The restaurant was very loud by 6:00, making it difficult to carry on a conversation. If we had received this meal at a chain steak house (at 1/3 the price) I would had rated it as average. In a restaurant with the reputation of Bascom's, it was a disappointment. The service was the highlight of the evening. Live and learn.

I love this place. The bacon is the best!!!

Daniel was awesome. Very attentive and professional.

This was my first time here. The food and service was wonderful !

One of the best places to eat in Tampa Bay area. Great food, the best meatloaf ever. Great for lunch or dinner, the service is top notch, these folks care and it shows. Never a bad meal, sit at the bar or in the dining room, either way you will not be disappointed. You pay a little more but it's worth it, for a lunch burger you aren't paying much more than fast food and it's way better.

We had three different entrees and all were excellent. Daniel gave us exceptional service.

Delicious, top notch. For someone who grew up with my dad manager of a 4-star hotel with a 5-star steak restaurant, the steak was incredible. Definitely get an order of the pork belly as an appetizer.

Very rude & disrespectful said we smelled like marijuana & I have never smoked in my life so I don't advise anyone to eat there if ur black because that was very racist from my point of view how do you know wat it smells like if ur not a smoker make it make sense

We had a wonderful evening and dinner. Caden was our server tonight and he was amazing . He helped to make my boyfriend’s birthday celebration extra special. His recommendations and pairings were on point . We had a wonderful evening. Highly recommend Bascom’s Chop House .

The acoustics are horrendous. You can’t hear your dining guests at your own table. Not because other guests are being loud. Strictly because of inadequate construction. It ruined my friend’s birthday day celebration.

First time to Bascom's and we will be coming back! Delicious entrees, both fish and steak, and the sides were wonderful, as well as the dessert. Wonderful service--very attentive and competent.

Excellent dinner with family. Not our first visit. And we will be back. The prime rib I had before was excellent, this time it was more dry perhaps under cooked. I would suggest adding sour cream to the horseradish.

The food was delicious. It was served quickly. A nice place to ear when in Saint Pete.

The food wine and service were great can’t wait to get back