Stirling Craft Kitchen - Phone Number, Reservations, Reviews

Great food great service. I hope they stay in business We really liked it here bummed that they closed.

They have vegan and vegetarian choices! Love the Mushroom Glass Noodle Bowl and the vegan desserts.

Excellent food, excellent service, amazing bartenders. I always make sure to save room for dessert! Best desserts anywhere. Love the cocktail menu and beer menu. I can always find a cocktail or beer I want to try. It's my happy place and a great place to unwind. I never feel rushed.

Best lobster roll I've ever eaten!

Excellent food, amazing service, I got the Cobb salad, omg so much bacon and blue cheese, I loved it, but definitely not what I was thinking of. My husband got the balsamic flatbread and we got the flourless chocolate cake. Everything was excellent. Very family oriented vibe. I did see a bunch of single people at the bar. Service was excellent. I highly recommend this Randolph restaurant.

It was our first time going to Stirling Kitchen and we had an amazing experience! Our server James was very attentive and hilarious. The food is delicious, we started off with the calamari (that sauce they serve it with us to die for), then we had the steak entree and the burger - both so yummy, and we ended with the vanilla buttermilk cake. Their selection of drinks, beers and wine is top notch. Everything was amazing! Cant wait to go back.

Great food and staff. Dan and Brandon are incredible and provide exceptional service. The wings are perfect every time, steaks are delicious, halibut is awesome. Beer is cold! We love this place!

food and service is out of this world! highly recommend the shrimp and grits or the tuna poke bowl, definitely cannot go wrong! whatever you choose, you’ll definitely leave satisfied and full!! go check this place out as soon as you can you will not regret it!!

Talk about a gem! Had the most delicious dinner I've had in years. The calamari was crisp, lightly breaded with the most incredible chimichurri aioli to accompany it. My entree was the Doppio Pesto Pasta and it was perfect. The staff was very attentive and the experience was so worth it! Don't miss trying this restaurant!

Love the burger bites, crispy cauliflower and the southwest salad. Staff are always very friendly and attentive.

We are so happy that one of our favorite restaurants opened another terrific location super close to our home! Brunch and dinner are both fantastic. We celebrated my birthday dinner here very shortly after they opened and it was really enjoyable. We came back for brunch today and it lived up to the Stirling standards. Steak and eggs burrito and bee sting flatbread were both delicious. Wishing SCK much success!!

Professional burgers ! It was nice to see the old Morris Tap and Grille redone and modernized. Very open concept restaurant with plenty of table or bar seating. Menu is not overwhelming , but they have a variety of food and drink options. The SCK burger was super delicious, juicy and filling with a large amount of crispy fries on the side. The fried calamari appetizer wasn’t as big as I thought it would be but was so good with the chimichurri aioli and jalapeños. maybe it just seemed small because I wanted more. I’d like see what kind of seasonal offerings they have coming up and maybe a few more appetizer choices.

Just ate there. We started with Mexican flat bread which was great. Then we had tuna poke bowl, pasta , mushroom glass noodles and salmon. All dishes were excellent. Drinks were great as well although still have no clue what was in the illegal paradise drink I ordered. To top it all off Jackie was our waitress and was the best. Super friendly, super helpful. Ask for her if you go.

Had the burger. It was awesome and the staff was super friendly. Love the open space concept and the variety of beers on tap. Their other restaurants are phenomenal as well.

Love the decor and layout of the restaurant. Feels modern and yet still cozy. The food was fun and really tasty-lots of options for vegetarians like me & the portions are VERY generous! The banana cake dessert was delicious and I normally do not like banana based dishes. I’ve been to the other Stirling restaurants and this one is just as good!

The food was excellent and our server Lauren was outstanding. Would definitely go back.

Been there twice now and it just keeps getting better. The food is amazing, literally havent had anything I disliked. Servers were attentive and friendly. The seating area is open and relaxing. Overall wonderful experience with a chill vibe to hang out with some great food and great drinks. Def recommend the flatbreads, they have a great crust and the 2 flavors I tried (the foreger and the bee sting) were delicious. And you can see the oven in the dining room so thats fun to watch. And for entrées, there are plenty of options covering many dietary needs that are all phenomenal in my opinion so you really cant miss. Can't wait to see what else they got coming!

This was the first time at the Stirling Craft Kitchen. Amazing. Started off with their ilegal Paradise cocktail. If you're into mezcal, I would highly recommend. For appetizers we had the fried pickles and the burrata cheese. Both came out promptly and were delicious. The pickles were nicely fried and the burrata with the sauce it comes with was tasty. Next drink was the City Fighter which is like a cherry bombed old fashioned. I could find myself drinking one with a good cigar. Highly recommend. For dinner I had the baby back ribs and my shorter half had the Forager Flatbread. The ribs with the guava bbq sauce were delicious. Nice tang to them and the potatoes with the chimichurri aioli were awesome. Rounded off the experience with the cheesecake and the vanilla buttermilk cake. If you're not into goat cheese I'd avoid the cheesecake as it's made with it. The buttermilk cake was delicious! The restaurant is newly renovated from the previous establishment with nice open areas and nice sized bar. Staff were attentive and courteous. We definitely see ourselves becoming regular patrons here. Cheers!

Where to begin? The entrance, I guess we can start there. It's an awkward entrance that feels thrown together with minimal effort, this sets the stage for the entire experience. Those familiar with Morris Tap & Grill and the subsequent failure SubUrban (is this location just cursed?), will recall the layout of the restaurant. However, they've decided to go ultra open concept which turns the establishment into an echo chamber fit for an arena rock band. IT'S LOUD! Some effort could have been made to dampen the acoustics but alas, we wouldn't have this nice open concept. They seem to have vents blasting cold air in your face all around the restaurant as well. Hey guys, you know those vents have wings in them to change the direction of the air? Maybe direct that air to the side rather than dumping it straight on your guests faces. Moving on, service as well was a little awkward, the hostess was clearly overwhelmed and even made mention of it. We had made reservations yet still we had to wait for the 3 or 4 other groups to be seated before us. No biggie, but with some backup or attention of management, could be avoided. Our sever was a rather brooding young man that gets points for at least trying to fake a smile, but was rather grim the entire time, checked in on us when we didn't need it and was not attentive when he should have been (such as a drink being empty). He had a partner that followed him around the entire evening but no mention was made as to why she was there, she literally did nothing than just stand by his side. I assume this is some sort of training program, but without an explanation is just awkward. My wife eventually had me interact with the waiter solely as she was uncomfortable with his demeanor. We paid $17 for a cocktail (the ilegal paradise) which came in a rocks glass with one piece of block ice, looked like dirty water, and tasted like ilegal mezcal with simple syrup. I stuck with beer, which admittedly they have a decent draught list. Beer isn't hard to screw up.. but what of the food you might ask? Surely there must be some redemptive qualities in the food? A $20 burger has to be delicious! Nope. The burger was the most lackluster under seasoned waste of $20 I've spent in a long while. You can make a better burger at home, trust me, save your money. How about the fried chicken? If you are looking for fried chicken and fried chicken alone, hey they'll give you fried chicken, but that's all you're getting. Salt? No. Any sort of flavoring agent other than chicken and a flour coating? No. Literally just deep fried chicken, some hot honey squeezed from a bottle into a little condiment bowl and some corn bread all for $26! I'm sorry for the sarcasm, but honestly if you are trying to charge NYC prices you're gonna have to do a little better. I suspect this will go the same route as it's predecessors, busy in it's novel iteration and slowly dry up until they can't afford the overhead and go under. Go try it out, and maybe you'll have one nice thing to say like I did.. "The fries are good."

Tasty food, clams were the best thing we had. Burgers were good. Wings were okay. We went for basics but menu has some good variety. Service was fine, not great. Overall a good place, acustics and layout of the main dining room could use some work. Glad we tried it.

So glad to see this location reopen with such a fine establishment. Hopefully they're here to stay for a while bringing terrific food and beverages to the Randolph area 🤙👊. Best wishes to the new management team launching this location.

I don’t review often but I had to! I’m excited we have a new place to go for family dinners! The poke bowl was amazing and everyone at the table found something they loved (11 of us in total) And one unusual but important note … easy parking! It made dinner with multiple generations of my family so much more simple!

Chef Campney does it again, there is nothing short of perfection on this menu.

Finally a great place to go in Randolph. Inventive menu, great cocktails, craft beers for my husband and all in a beautiful setting. We will be a regulars for sure!

Obnoxiously loud. Good food. Felt like we were in a cafeteria. Hopefully they address the terrible acoustics, we could barely hear the waitress. We are rooting for this place because the food was very good.

Everything about Stirling Craft Kitchen is perfect. The food tastes great. The ambiance is amazing. The service is spectacular. I would wholeheartedly recommend Stirling Craft Kitchen to everyone!

Staff is great 👍. The burgers 🍔 are amazing 👏 😋. My favorite is the black bean soup!!

I don’t normally leave reviews but this place was amazing and I felt like I needed to! Everything we ordered was delicious. Bold statement but the fried chicken is the truly best I’ve ever had. We also had our 3 kids with us and wasn’t sure if it would be a good idea for a family dinner but the staff and menu were both accommodating and perfect for a fun family night out. The kids are asking when we’ll be back and I can’t wait either!

Stirling Hotel and Stirling Tavern are among the best bar/restaurants in NJ so having one of their locations here in Randolph is fantastic. This place lives up to those high expectations! Excellent food, delicious unique drinks, high-quality craft beer and most of all fantastic people.

Had a wonderful time. If you like spicy try the Bee Sting Flatbread. Another amazing app is the Carbonara Flatbread. They were amazing.

Consistently solid food and drinks, as can be expected from the Stirling name. Everything made fresh and from scratch. Awesome craft beer selection, not just your basic Kane head high, but also some way more exclusive options. Desserts are also made by an in house pastry chef. I definitely recommend the vanilla cake with pineapple and coconut ice cream! Definitely a great date night spot or a place to meet with friends for a good time. Still a pretty new spot so they are missing some of those finishing touches like plants and artwork, but the design is still beautiful.