La Tavola in Baltimore - Phone Number, Reservations, Reviews

New and excellent decor and awesome food great dish seleccion and gluten free option excellent service .

The restaurant has an amazing atmosphere, the service was incredible, it was the best pasta (Linguini Con Taleggio) I have ever had in a long time and the ceviche was delicious! The food has great quality and definitely is fresh. I would definitely go back, 100% recommended.

Good place, decent price. I’ve been there 4 times and only once was the food not 100% perfect (but still very tasty).

First let me say that the staff was very friendly and engaging and the atmosphere was pleasant and had class. The white table cloths needed to be ironed, though...many were wrinkled which is such a shame when the decor was simple and elegant. The menu was a bit limited but one could tell everything would be fresh. Checking the reviews, we decided to try this place for the first time. The food was decent but a bit overpriced. My companion ordered a simple red sauce pasta that he enjoyed. I ordered a chicken eggplant parmigiana which was $28 but was asked if I wanted a veg or pasta (which I thought typically came with such a dish), I chose pasta and unbeknownst to me, was upcharged $2.50. The chicken eggplant parm portion was properly sized but the pasta was stingy for the upcharge, IMHO, as one got 1/4 of the pasta needed to eat with the parm. Although it was all fresh as expected, the chicken parm was also quite solid (i.e. not tender as I had to really work my knife through it) and it was surprisingly bland. I take no pleasure in writing this and hope the chef takes notice. It would still be a pleasant place for some wine and an appetizer.

We went here during Baltimore Restaurant Week, in part because we wanted a nice night out, and because we wanted some vegetarian options. Overall, this was an okay experience, but unfortunately not worth the price---these are at best $15 entrees that are priced much higher. The bruschetta's balsamic reduction was overly sweet, lacking depth, and more of an artistic flair (a drizzle on the side of the plate) rather than a substantive contributor to the disk. The ravioli was subpar, with butter being the overwhelming and overpowering flavor. The Restaurant week vegetarian options need more variety (I like eggplant, but eggplant as the main item in both is lacking variety), as does the menu in general. The server was nice, and maybe overwhelmed, but we were constantly out of (tap) water.

The BEST gluten free pasta I've ever eaten. I also had soft, warm gluten free bread with butter. Pasta and bread were made in-house and delicious. The staff was very knowledgeable about gluten free requirements and were able to help point me toward safe entrée options. My husband had regular, wheat based pasta and he also said it was wonderful. Our server told me that approximately 50% of their customers are gluten free.

Came here to try something different. Food just wasn’t up to par for the price. Nothing spectacular or special and kind of bland. Hard to justify coming here again when Tagliata is around the corner.

My sister is gluten free and we informed our server, unfortunately we were not presented all of their gluten free options and the dish she ended up ordering was subpar. We heard a different server list every gluten free option to a different table and felt disheartened. The sauce for her was mediocre and the gf pasta didn’t live up to other reviews. Overall, we felt our server could’ve been more accommodating and invested. Our server was nice but unprepared to accommodate allergy needs.

The homemade lasagna was amazing. Our server, Daniel, took great care of our party of 20!!!! We will be back!

Great dinner for Father’s Day weekend… veal special was excellent!

Very nice Italian food in Baltimore very close to the Pier where they have live music. Food was great. Would definitely go again. Service was excellent

La Tavola is a fantastic option in Little Italy for handmade pastas and a homemade feeling meal. The Lasagne and Gnocchi are a stand out, so is the Taleggio, which is a favorite of mine. Finish off with cheesecake or any other dessert, you really cant go wrong! Service has also been excellent since new ownership recently. This place will always be a favorite of mine and my family.

Eh, maybe I've been spoiled by the food up in Philly, but this place doesn't really hit the spot for me. Portions are small, which isn't too surprising, but the real problem is that the food isn't even all that good. The dishes taste too bland for what they are trying to be and lack depth. The sauces almost tasted like they came from a jar, but maybe I'm just imagining things, or got an older batch.

I would recommend La Tavola restaurant to everyone. The food was delicious,the atmosphere was amazing and the service was excellent. I wanted my wife to have a great Mother’s Day and La Tavola provided a superior dining experience and I cannot wait to go back!!

Wonderful little restaurant with a welcoming hostess to greet you. Our server was not as welcoming though being rather short spoken and few far between visits to the table. While the food overall was very good, the chicken got overcooked with 0 seasoning. They do have many great Gluten Free options for those like my friend that was with me. Hopefully you’ll have the informative and spirited server that we kept hearing at the other tables.

Food was amazing. The staff were very friendly. The front door was closed so it was a little bit confusing but they’re open as indicated during the business hours. You just have to open the door and experience the great atmosphere!

Great restaurant. You have to go with hunger.

Food was good - lots of seafood and gluten free options,

Good Italian restaurant and food

Great authentic Italian cuisine in the heart of Little Italy with very friendly staff. We’ll definitely be back for more. Grazie!

It has been a year since I ate here while visiting family and my wife and I still talk about their gnocchi- I would be a fat man if they were local to me.

Drinks and service were excellent. Food was not quite up to what I expected. I love that the pasta is homemade but more care in the preparation may be needed to make it feel as fresh as we are told it is.

Quiet, low key Italian restaurant. The food was excellent as well as the service. The seafood pasta dish was fantastic.

Baltimore is Little Italy has a new bright shining star! Recently purchased by a young chef from Sardinia Italy, La Tavola, fresh new dishes and exciting menu. Native dishes from Sardinia like cuguliones And others highlight the attention to detail in their exciting new kitchen! I highly recommend this restaurant for their excellent food and remarkable service. Ron don’t walk to La Tavola.

This is my favorite restaurant in Baltimore! The staff is so kind and the food is amazing!

We were really disappointed by our meal here given all the positive reviews. The special seafood tortellini had overly thick pasta and wasn’t even cooked through on the thickest folded bits. Just a chewy mess. The seafood stuffing was really dense and didn’t taste like much of anything. The mushroom ravioli was better but also overly thick pasta. The Parmesan cheese was pre grated and was spooned out of a bowl with the plastic wrap still on top of it. Just not up to the standards you would expect from the prices they charge.

We were excited to try this restaurant as there were a lot of great reviews, and a couple "so-so" reviews. I figured the "so-so" reviews were people that may have been hard to please - WRONG! One of our appetizers was the bruschetta, which some other people had bragged about. I looked at it and was surprised to see 4 pieces of bread with diced tomatoes on top, that was it. I tasted it, figured that the tomatoes probably had the balsamic vinegar already on them - nope. The bruschetta was just unseasoned diced tomatoes on toasted bread, zero flavoring, no cheese - for $14. I asked the waitress for some balsamic vinegar to add to it to at least add some flavor which helped. I had gotten the veal which was tender, but the capers in the white wine sauce was overpowering and very strong - very strong vinegar taste. Dessert was a 3 cheese cheesecake which was very good, that took the rating from a 2* to a 3*. Maybe they got a new chef since all of the good reviews, but I cannot recommend it as I've had better in the small rural town we live in. I'll try other places next time we're in Baltimore.

I made reservations for Valentines. We arrived late but they held our reservation. They offered a limited 4 course meal with a bottle of prosecco for only $75 per person. Our server was delightful. The pasta is made in house. My favorite was the occobuso over risotto....juicy and full of flavor. What an amazing Italian dinner experience! The setting was romantic also. Perfect for Valentines.

My wife and I ended up in Baltimore unexpectedly ( long story), and so we relied on Trip Advisor for restaurant recommendations. La Tavola reviewed well and we decided to try it. Fantastic experience from start to finish. Bruschetta was outstanding, veal was amazing, and the strawberry tiramisu was sublime! Service was excellent and the owner stopped by the table for a brief chat. Lovely experience. Well done Trip Advisor!

Good food. Great service! My daughter and two granddaughters enjoyed our experience. We will return the next time that we are in Baltimore!

Food was amazing. Service was great. Bathroom very clean. The gluten free bread and pasta were really good.

This is one of our favorite spots. Great food, quality service and good value.

This was an outing for my son’s birthday. Very slow service, especially on delivery of drinks; twice. The getting the check was a next level ordeal. The server placed the wrong card on the tray; voided out all transactions (like 8 trays’ worth); and all that had been wrong was the card on the receipt, not what was charged. This was a 25 minute process to resolve; and nothing was offered for our trouble. It was by far the worst $200 dinner I have ever paid for.

La Tavola 's private room is the perfect location for a large group birthday celebration. The service and food were outstanding! Excellent wine recommendations by the manager. I have been dining there for many years and have never had an unsatisfactory experience.

The food was great, flavorful, fresh!! service was great. Good wine & drink selection. I will be back

It was such a pleasure seeing a new owner and having this restaurant open again. Having heard of the plans to revitalize thus space, I know Luca will be successful. If nothing else go there for deserts.. they were a huge sucsess for all. The service was spot on, and we never had to wait to get what we asked for. The food was leaning towards Sardinian. There was no surprise there since the owner is from the island. The presentation was also nice and clean..meaning the dishes looked good when they arrived at the table..and they had good taste. At the time of visit..I did feel like I just walked into a New York City mob hangout only because of the decor, but that was fine, since the mob hangouts in NYC had the best Italian foods ever...and this place did too..good food! In any case, the decor is going to change, become more, much more up to date, and this place will be the new Italian go to. Oh, and the prices were very reasonable for all one gets, plus the selection of wines is a good one.

Had a most delicious dinner on a Saturday evening. We were seated immediately upon arrival for our reservation. The staff was attentive. The food was prepared well with nice portions. The special that day was fish and it did not disappoint. My family had a wonderful dining experience

Both of us got sick from the food last night :( wanted to like it, but we were both up all night after.

Food was not great. Service was good! Chicken Parm was not like a normal chicken Parm

Delicious food, perfect portions, excellent service. We will definitely be back.

We absolutely love this place.. our go-to for Italian food . One of the best places that serves Italian food.

Loved this restaurant. The food was excellent. When we went the dining room was almost half full and the food came out FAST. Almost too fast as we were on a date night and didn't want to go home until the kids were in bed :)

Went in for last minute dinner on NYE. Very nice and able to accommodate reservation for 4. Had some unique specials including lobster stuffed tortellini. We had a child with us who has a less sophisticated palate- the server was able to customize a dish for him that he enjoyed. We were in and out very quickly. Prices were a little high but the quality was good.

Excellente! Everything is home made and very delicious. The sauce is perfectly seasoned. The spaghetti noodles are fresh, thick, and al dente. The seafood is a marriage medley of flavors, bravo!

Clearly for fresh and well prepared, although we thought there should have been more spice. Accommodated gluten-free needs.

Good and authentic food. Friendly staff. Reasonably priced.

Excellent dinner! Great classic atmosphere, friendly staff, amazing dishes.

Years ago my coworker gave me a gift certificate so my wife and I could celebrate our elopement. The food was amazing and we had the most wonderful night. 16 years later, following a polyamorous wedding, the birth of our two children, and my gender transition, both my wives took me back here for a second time. Right before dessert they proposed and want to keep sharing their lives with me. I am lucky beyond measure, and this restaurant will forever be enshrined in my memory as an incredibly special place. Perfectly quiet ambiance, the most sumptuous food and drink, and the best place to indelibly write the most powerful memories. La Tavola will always be in my heart a perfect restaurant. If you have special people in your life, share this place with them.

We enjoyed a Christmas Eve dinner at La Tavola. Service was attentive, and delivery of our food was measured appropriately. Our salad course was satisfactory and our entrees well-prepared. We recommend La Tavola when you are in Little Italy.

Located in Balimores Little Italy. Very friendly service. Reservations probably a good idea. Good sized portions. Give it a go.

Service was very good and food was delicious but could have a bit more spice in the puttanesca. More non- seafood pasta dishes …

Accommodating! And food/service was very good.

Fabulous evening enhanced by wonderful service and great food. Thank you go all for everything!!

Food was amazing- reasonably sized portions with incredible flavor. I had Spaghetti Neri al Granchio- squid ink pasta with limp crab meat, spinach, and tomato in white wine & lobster broth. Delicious! Other dishes ordered by our group included Lasagna Bolognese, Ravioli with a traditional red sauce, and Saltimbocca alla Romana. All delicious. One of our party has a wheat allergy. Our server was knowledgeable about her options and shared that the gluten free pasta (strofie) is made in-house. Her dinner, Taleggio, was amazing with the strofie pasta having a chewy texture quite similar to traditional pasta- virtually unheard of for gluten free pastas! Desserts were great as well with the lighter take on a traditional cannoli being a big hit as well as the homemade strawberry sorbetto. And, of course, tiramisu - delicious! Service was a bit slow and our salads never came out but, it did appear our sever was attending to the entire second floor. He was apologetic and seemed genuinely sorry about the mix up. Would absolutely go back!

La Tavola never disappoints. Class act…. from the servers to the delicious food.

Fantastic!! All the food , from apps to dinner to dessert , was absolutely fabulous!! All fresh and wonderful! Keep up the amazing work!!!

We've been to a couple of restaurants in Little Italy, but this was our first time here and we were all disappointed. It was like eating in a cafeteria - hard floors, bright lights. The food was good as well as the service, but it just doesn't compare.

Our experience at La Tavola was amazing! The food was phenomenal and the service was great. Reta was an amazing waitress and very attentive. She recommended our dishes and they did not disappoint. I would highly recommended spending a night out in Little Italy and coming to La Tavola.

Rita was an amazing waitress. She made our experience beyond anything we could expect. The food was delicious. The ravioli and lasagna was the best we ever had. Highly recommend thus place!

The menu was smaller than expected. Only about 12 main course entrees. This said, the food was very good. The service was also good. Food was served relatively quickly and it was very hot.

Family atmosphere. The staff is client-oriented. I asked if possible to change some food combinations and they did it for me. They found the right wine for my taste. Thank you very much! The food was delicious and I really enjoyed my choice. The taste of dishes was balanced and I ordered some food to take out. For the dessert, I had cheesecake and latte. I had a great time and experience with La Tavola.

We have not eaten there in about 2 yrs.Waitress was great food was great but I think we preferred the menu you had before.That does notean we will not come back.Thanks.

Nestled in the heart of Little Italy, La Tavola is an Italian culinary oasis that effortlessly weaves together the essence of romance and exquisite dining. Stepping into its warm, inviting ambiance, one is instantly enchanted by the intimate setting—a perfect haven for a date night. The staff at La Tavola goes beyond mere hospitality; their warmth and attentiveness elevate the dining experience to new heights. Their genuine smiles and willingness to cater to every need make you feel like an honored guest, adding an extra touch of comfort and charm to the evening. Now, let's talk about the culinary marvels that grace the menu. The lasagna, a delectable masterpiece of layers, is a symphony of flavors—each bite a perfect balance of rich marinara, creamy béchamel, and perfectly cooked pasta. The chicken parmesan is a triumph, tender and succulent, draped in a savory marinara sauce and molten mozzarella, showcasing the kitchen's dedication to authentic Italian flavors. But beyond the sumptuous dishes, it's the combination of the ambiance, attentive staff, and divine cuisine that makes La Tavola an unrivaled destination for a romantic dinner. Whether it's a celebration of love or a quiet rendezvous, La Tavola is an enchanting haven that promises an unforgettable evening.

Food was great and Daniel provided excellent service!

Overall very good food and great service. Visiting our daughter and hadn’t been here in several years-so glad we tried it again. We started by sharing the frito misto which we devoured, followed by salads. The insalata mista was good but the dressing was not very flavorful. My husband and I had the veal Norcina which was excellent, along with roasted root vegetables. Daughter had a dish similar to cioppino which she requested be served with linguine and it was wonderful with copious fresh shellfish. We barely had room for dessert but managed to eat profiteroles, tartufo and gelato affogato with coffee and cappuccino. Husband and daughter enjoyed a cocktail and wine. My only suggestion would be a tastier bread and a more lively salad dressing. There are wonderful selections on the menu yet to be tried so I look forward to another visit soon. Our waiter was very friendly and his service was perfect.

Wonderful meal with our daughter. Extensive menu from which we had a delicious veal all a Norcina and daughter had a cioppino like dish to which she added linguine. Delightful apps and good salads. Bread was not notable. Desserts were all great. Server was friendly and attentive. Next time I vow to have the homemade pasta! We’ll be back!

One of the few chef-driven restaurants ...consistent, creative menu that they readily will customize, 2 floors of spaced tables, excellent attentive service, add up to lovely evening to enjoy.

Food was bland, the cheese plate was 4 cheese selections (we were told there should have been 5 by the waitress). Although she didn’t know what they were - it was a slap together of cheese, underwhelming and of Kraft quality. Same for the antipasto plate - there were literally 3 slices of salami a quarter slice of prosciutto. A few of the greyest and blandest olives you have ever seem, and a big arugula salad that took up the plate. It was basically a $20 arugula salad sold as an antipasto plate - extremely overpriced and underwhelming. The main courses were Ok - Osso Bucco was ok, the rissoto it was in may have well of been oatmeal for the consistency and flavor. Squid ink pasta was decent, the veal saltimbocca was salty and again underwhelming. The cannolis for dessert are not cannoli’s it’s bland whipped crème in pizzelle - again for $14.00 it’s a rip off. Service was good, prompt and the serve was kind. The food was not - I think these guys are living off the little Italy location and the tourists where they are OK if they don’t see them again…plenty of choices in the surrounding blocks this will not be a repeat

Food was amazing! A little over our budget for the night but it was worth it for the service and amazing homemade pasta. Definitely will go again

We celebrated our sons wedding on Oct 22. We had our rehearsal dinner with 30 people at La Tavola on Friday Oct 20th. It was a wonderful dinner. Great staff. The food was spectacular. The manager (Anthony) was great to work with. He guided us through the whole process and was just wonderful. Everyone had a great time. Anthony also makes the BEST espresso martinis. Thank you Anthony for a wonderful night & dinner. Nancy & Chris Abod

Awesome first time experience. Javier was a wonderful server. And the food was fresh and delicious!!! Lobster and Crab Tortellini and whole Branzino. 😋

I planned a meal for a small group as the culmination of a staff retreat. There was thoughtful planning of the 3-course meal and wine selections, and great communication. We were in a lovely private room that felt simultaneously luxurious and familial. The food was fresh & exquisite. I had a second serving of the eggplant and bruschetta appetizers. I don't even usually like eggplant. The chicken parmigiana, mushroom ravioli & mahi mahi were so fresh. You really get the feeling farm to table feel and that the owners, staff & chef truly care! Highly recommend!!!

We were looking for a place for dinner, this place was about to close but they were so kind to let us in for dinner. Outstanding, fresh food. You can tell they made everything fresh. I just loved it. Nothing bad to say. Great cozy atmosphere. I would definitely go back and sip on wine and stay longer. We were respectful with our time and theirs. I have already recommended this place to my colleague who will be in Baltimore in a few weeks.

Delicious! That's it...that's the review. Just awesomely delicious. I ordered the pasta w speck & truffles.

Outstanding food and service, as always! Amazing!!

The waitress gets the 2 stars, the rest of the experience gets a zero. I ordered spaghetti with meat sauce. They don't have meatballs because the cook is from a country that uses veal. The pasta was chewy hard, and the little bit of sauce had very little taste. Not even an average Italian experience. When I made the online reservation they asked if there was a special occasion. On the drop-down I picked birthday because it was my friends 6lst birthday. When we were seated I asked the waitress if she was advised that we have a birthday person with us, and I advised on the reservation. She said they hadn't told her yet. Well we did dinner and dessert, and never a word more about birthday boy. Why would a restaurant ask you this question, then get a reminder, and do absolutely nothing. We won't return.

The waitress gets the 2 stars, the rest of the experience gets a zero. I ordered spaghetti with meat sauce. They don’t have meatballs because the cook is from a country that uses veal. The pasta was chewy hard, and the little bit of sauce had very little taste. Not even an average Italian experience. When I made the online reservation they asked if there was a special occasion. On the drop-down I picked birthday because it was my friends 61st birthday. When we were seated I asked the waitress if she was advised that we have a birthday person with us, and I advised on the reservation. She said they hadn’t told her yet. Well we did dinner and dessert, and never a word more about birthday boy. Why would a restaurant ask you this question, then get a reminder, and do absolutely nothing. We won’t return.

Food was very good. Service was just ok. But would still go back.

La Tavola is always a special event. We took friends from out of town for a pre-concert feast. Everyone loved it. Lasagna, ravioli, seafood pasta, cheese board, burrata, desert — everything was well made and well presented. Great service. Reasonable price and a great ambiance. Couldn’t be better!!

Our server was knowledgeable friendly. Food was excellent. Wine was very good espresso martini yum

Omg omg omggggg so good for gluten free! The GF pasta is so fresh and delicious. Our server was very friendly and helpful as well :)

The food was good, but not spectacular. The customer service, just nothing special or super attentive. The cost seemed very good to me. Also, the atmosphere is quite calm and spacious. Plus, there was very calm music in the background.

We had planned a walking food tour that ended up getting cancelled and were recommend La Tavola for a meal as it was one of the stops. When I heard handmade pasta I was hooked! I used to make cavatelli with my Sicilian grandmother and when our kids were younger we made pasta together. La Tavola did not disappoint! Hubby took one bite of his spaghetti and said, ‘oh yeah this is good.’ I ordered the gnocchi and was in love from the first bite. If you’ve never experienced handmade pasta you definitely need to try LaTavola.

I u like Italian home made food thats the wright resturant !

Good Italian food, but overpriced

My family and I went here because there were good reviews. We’re extremely disappointed. The waiter was purposely unfriendly to our table (POC) and the other POC family sitting next to us. All the other tables received meal recommendations with vibrant personality and smiles. Don’t go if you don’t like being discriminated against. Aside from the overt discrimination, the portions were insanely small. We ordered various dishes and were wondering where the rest of the food was. My father ordered veal and they brought two thinly sliced pieces with nothing other than a bite of potato and sauce. My husband ordered chicken Parmesan and the only thing on the plate was a small chicken patty with sauce. Not at all worth the price. Not worth your time. We even got their “famous” limoncello martini and it was weak. Please just go to any other surrounding restaurants.

I spent a long time searching for gluten free and dairy free food, while in Baltimore. I found this restaurant listed in GrubHub, and recommended by other gluten free sites. Since I was alone, and didn’t know my way around, I ordered the Strofie Vegetali for dinner, through GrubHub, for dinner, one night. This was hand made gluten free pasta, with a selection of vegetables, in a wine sauce. It came nicely packaged, in a reusable tray, with my utensils and some separate bread. Not sure the bread was gluten free, but it didn’t cause problems, when I ate it. Ate half for dinner, and cold leftovers for lunch, the next day. The cold leftovers were much like a pasta salad, with vegetables. Hotel did not provide a microwave, where I could reheat food, so I was forced to eat leftovers cold.

Came here after visiting the aquarium and while it was raining badly, it was a great experience. The food was wonderful, the staff were friendly and we had the restaurant to ourselves. I want to revisit this restaurant another time to get a better understanding of it at dinner and when it is busy, but overall, I loved my experience here

Daniel was an absolutely phenomenal server and the food was immaculate!

The food choices were minimal and not cooked well. Our pasta came out old, clumped, and overcooked. The overwhelming smell of fish made it hard to enjoy the environment. The only good thing was our waitress who was very nice. I was so disappointed and would definitely not waste my money there again. If you’re looking for a good & authentic Italian restaurant in the area, go to Cafe Gia Ristorante right around the corner - it’s delicious and well worth every penny.

Great food and service. Super friendly and attentive staff!

Our waitress, Rita, was very helpful at suggesting choices. We decided on the Restaurant Week menu. The appetizer with Calamari was very large. The Burette the same - could share. The Rockfish was very generous and great! We also enjoyed the bread served with olive oil - we added a side of bolognese for dipping —- so good! The only suggestion to management is for a dimmer dining room lighting. Too much lighting for “date night”

This was a stop in the little Italy food walking tour. So there was a sampler to try when we got there. Well the place is super nice. The staff were super friendly, and the food was excellent! I am fired up to go back for dinner.

Food was delicious ~ waiter got my order wrong - I kept it and did nothing at all for his mistake

Been several years since last eating here. It’s still the same, quaint neighborhood Italian restaurant it’s always been. Highly recommend. It’s not fancy, but reminds us of the little Italian places in Brooklyn with charm and great food.

Excellent as always! All aspects were perfect and a delightful experience!

This is our second visit for date night and the food and service was amazing as before. Highly recommend!

The entrees were excellent! Service was fast and efficient, considering the place was full to capacity. Friendly and helpful service folks, overall a very nice experience.

Spectacular as always. The spaghetti Neri is one of the best dishes in Baltimore!

Came here with my husband for dinner and this was our first and last time at this restaurant. We walked in at 6:30p for dinner and it wasn’t very busy at all. Got seated promptly. A waitress came over and asked if it was our first time there and we said yes. She said there was also a menu with the specials for the night and she would grab it for us. She leaves and doesn’t come back. We saw her tending to other table but never returned to take our order. Another waiter saw us looking around so he came by to take our order. Then the waitress came back to ask what we had ordered “because she just wanted to know” then said she would get us some bread. She leaves once again and doesn’t come back with bread until after we had received our meal. I love homemade pasta and will purposely seek out restaurants that only make homemade pasta. However this is the first restaurant I have been to where I did not like their homemade pasta at all. I ordered the vegetable penne and it was the most bland meal I have ever had and for $26 was a joke. My husband ordered the linguine taleggio and that was decent at least so I was eating some of his until we found a long black hair from under the pasta and my appetite was gone. I was over the meal and we will not be returning.