We recently dined at this Thai restaurant for lunch and thoroughly enjoyed the delectable Thai cuisine. The portions were generous, and the calamari fries were impeccably prepared with a crispy batter
Downhill… That's all I can really say. This has been my Bonchon since 2020, but it’s been a minute since I’ve tried.. just returned and here are the lowlights (takeout Katsu):
They’ve done away with
I asked the waitress for nurungji tang. Her response was “I will try” lol I know that’s only served for Korean these days not like the past, but your restaurant opened here in the US. 😑
We ordered the steamed dumplings. I got the jap chae and my wife got the jja jang myeon. Everything was amazing! Got a side of miso soup that was probably the best miso I have ever had.
Will do again
Been here twice, food is great. I've had the jajangmyeon and the jjampong. Both have exceptional flavor and are big enough sizes for one dish per two people. I'm still a beginner for Korean food and I